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HomeRestaurantHong KongWong Tai SinOriginal Taste串燒
Original Taste

Original Taste

原燒
wong-tai-sin |$101-200 |international /skewer
Original Taste
45
19
2
3K
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Review (75)
Video / Photo (384)
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串燒

5 Recommended
串燒

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winiwini
超正宵夜😍
winiwini
Level 2
2020-11-02
592 views
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9點幾未食飯朋友介紹下去試試出個好味來😋😋😋3條友嗌到成枱都係😂咩都試d介紹下特別鍾意食嘅嘢啦!No.1 推介 厚燒玉子 💕不多說 自己去食 No.2 焦糖燒香蕉果種甜甜嘅味令人好滿足😚其他推介 排名不分先後燒茄子汁燒秋葵串揚秋葵燒雞翼…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
4
Value
Recommended Dishes
厚燒玉子
$12
串燒
串燒
Dining Method
Dine In
whkwan
唔算特別但都唔差
whkwan
Level 1
2013-10-24
1K views
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個日見天氣唔錯口痕想食串燒所以去食.一家人4個人去食,首先一人叫左一碗面同烏冬比較起上黎地獄湯底比較好味而普通湯底拉面就一般。叫左十幾款串燒,最好食係菠蘿同雞睥肉,其他串燒都不過不失,有樣好既係唔係串串都燒到同一種調味粉味 但個日去食有個唔係咁好既經歷,唔知係咪夜既關係,附近有人放狗,而我當日食串燒坐左出店外,有隻唐狗係自己身後不停踄步,希望有食客請佢食野。本人我就唔太驚狗,但對一d怕狗既食客黎講,反應都幾大。…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
地獄湯底讃岐烏冬
雞脾肉
Date of Visit
2013-10-05
Dining Method
Dine In
Spending Per Head
$100 (Dinner)
Ulikeme
幾底食
Ulikeme
Level 2
2012-11-05
270 views
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夜晚去左呢間度食,向條巷仔見到佢個日本燈籠,諗著係食拉麵果D, 原來係食串燒入到去,8點幾全場爆滿,咁唯有坐BAR枱呢個入面好多汁,超好味,好香蒜溶味串燒大大串,唔會太咸,肉質又唔會乾,我覺得幾好呢個飯團就普通,不太特別…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
幾得意
串燒
「線」貝!! 超級超級正 好香蒜味
Date of Visit
2012-10-25
Dining Method
Dine In
Spending Per Head
$60
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