To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
上海炒年糕：比我想像中大碟，年糕好入味及口感不錯👍招牌小籠包：做得不錯，湯汁不會很容易漏出來！…Read More
再黎係個上海炒年糕，睇圖其實好似有D 粗面係入面，但黎到又真係淨係得年糕，一條面都無~不過整體都OK，唔會好油，年糕亦唔會好誇張咁幾舊痴埋一齊，而且配料都算幾豐富，有齊曬冬姑、菜、肉絲。不過如果真係有埋小小粗炒會更好整體黎講呢間野都算係尖沙咀行街一個好好既選擇，位置近HARBOUR CITY，人流唔算多，坐都幾舒服，同埋佢張枱角亦有個勾俾你去掛野，算係幾細心。以呢個價錢係呢一區黎講真係選好抵。而且質素亦唔差﹗…Read More
