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10 Hong Kong restaurants with delicious offerings for an extra special Mother’s Day
Whether it’s Big Sur’s sizzling barbecue feast, delicious Malaysian cuisine at Cafe Malacca or Chrys -
New restaurants in Hong Kong: spicy, hot and sour dishes in Causeway Bay
The relocated Evelyn’s Garden serves dishes from Shanghai, Beijing and Sichuan -
Great modern Indian food at Daarukhana in Wan Chai
Daarukhana serves delicious Indian dishes with complex spices and modern techniques -
Where to eat imperial Chinese dishes fit for an emperor in Hong Kong
Six restaurants, from Man Wah at the Mandarin Oriental Hong Kong to Crystal Jade Jiangnan, that serv -
At great new Sichuan spot in Sheung Wan it’s hard to decide what to eat
The sheer range of menu choices was a bit overwhelming, but the helpful staff pointed us in the righ -
11 best places for eating out this Easter in Hong Kong
Whether it’s lunch, dinner or afternoon tea you are after, there will be lots to splurge on -
Hong Kong assistant to visiting chefs gets to present own menu in Test Kitchen pop-up
Devon Hou has worked in Michelin-starred restaurants Amber and L’Atelier de Joel Robuchon, and has a -
French toast with a twist and delicious dim sum in Mong Kok
The French toast at this small, wallet-friendly dim sum restaurant on Fa Yuen Street has been creati -
Top French chef in Singapore, to open Hong Kong restaurant
Chef-owner of two-Michelin-star Odette, No 1 on Asia’s 50 Best Restaurants list, will open Louise in -
Three must-try Hong Kong restaurants in April, for skewers, pizzas and a special meal
Food editor Susan Jung picks out her three favourite new Hong Kong restaurants
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OpenRice Editor
South China Morning Post
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