Where to eat in Hong Kong and the second Gin Fest – to try in June
2019-06-10

Openings such as Louise, chef Julien Royer’s Hong Kong debut, and Repulse Bay’s Sip Song and FUMI’s new Sunday brunch from Father’s Day are among this month’s delights

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South China Morning Post
Food, lifestyle, and culture coverage from across Hong Kong, China and Asia. Brought to you by the award-winning South China Morning Post team.
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