London restaurant Duck & Waffle to open in Hong Kong at IFC Mall

‧ Eatery best known for its confit duck leg on a bed of waffles topped with a fried egg and maple syrup, will open its doors in the autumn

‧ In September 2016, it made its debut in the city when it had a one-week pop-up at Ozone in the Ritz-Carlton Hong Kong

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