Ming Court, Wanchai delivers the epitome of fine Cantonese cuisine, exhibiting authenticity and imagination at every turn. From award-winning culinary masterpieces to Ming Court's signature dishes, each creation is expertly curated by Culinary Director Chef Tsang Chiu King and his culinary team, by using the only seasonal and freshest ingredients of the highest quality.

All-day dining venue The Astor combines the nostalgia of Hong Kong’s cha chaan teng culture with the novelty and convenience of an Asian hawker center. Offering a vast selection of vegetable-first options, seven live cooking stations prepare a delicious celebration of international cuisine, from lobster to oysters, sashimi, curries to Western grilled meats, modern vegetarian to Chinese classics and more, all served with a smile in a nostalgic retro setting.