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2010-09-06
843 瀏覽
Visited this restaurant in this busy Sunday lunch. It only took us to wait about 5-7 minutes and we were offered a table for 2 around 12:15pm. Not bad comparing to those located at the busy Times Square.Ordered 5 dim sums, they all came very quickly. The quality was okay. The chicken pastry was average - the skin was a bit rough and cold - 3 pieces were charged of HKD20. We also ordered a plate of stir-fried fat noodle. We had waited for about 15-20 minutes without seeing it. Checked with the w
Ordered 5 dim sums, they all came very quickly. The quality was okay. The chicken pastry was average - the skin was a bit rough and cold - 3 pieces were charged of HKD20.
We also ordered a plate of stir-fried fat noodle. We had waited for about 15-20 minutes without seeing it. Checked with the waitress and she told us it was of missing order.
Overall, the dim sums served and environment were okay.
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