36
15
9
天后站A2出口
電話號碼
2566 6177
開飯介紹
留家廚房旨在想烹調出家庭風味,希望客人有一種回家吃飯的感覺,以後也能繼續留下,所以命名為「留家廚房」。餐廳提供的菜式都是靠材料本身的鮮味和配料發揮出來。店內以黑、白為主,環境舒適,是新穎中菜館。 繼續閱讀
營業時間
星期一至日: 11:00-15:00, 18:00-23:00
付款方式
Visa Master 現金
座位數目
70
其他資料
酒精飲品
泊車 詳細介紹
電話訂座
外賣服務
加一服務費
招牌菜
京酥鴨 咖喱脆鱔 咕嚕肉 煎大蝦配咖哩汁 蜆芥鯪魚餅 鵝肝炒芥蘭
提及此餐廳的食評 (67)
卓越食家 2013-10-22
344 瀏覽
慕名而來的我, 抱住失望的回。 老實說服務已經麻麻, 燒雞太鹹, 皮脆但真系OVER晒啦個味, 太濃啦尤其近皮和近肚的地方。 蘿蔔糕不夠蘿蔔, 好粉的感覺, 亦是太鹹, 都是本身調味的鹹而不是太多蝦米呀之類的問題。 繼續閱讀
入門食家 2013-07-31
287 瀏覽
Was passing by and decided to drop in for lunch. With a michelin star awarded, who could pass this up? Unfortunately in the end, there was nothing too special in the food. We got the stir-fried bitter melon with salted egg-yolk & minced pork, and the braised minced meat & eggplant with shrimp roe, as part of the set lunch. The dishes turned out well but not spectacular. Home style cooking is a great trend right now which everyone loves, but the trouble is, its hard to find a stand out place, given most of the dishes are things that you can actually prepare at home. At least value wise it was ok and it wasn't too crowded at that time of day, but if thats all you need to earn a michelin star these days, not too impressed... 繼續閱讀
新晉食家 2012-10-26
166 瀏覽
朋友話請我飲茶,不愛太噪鬧不傳统的我試了這間,母須等位雖然枱數不多但招呼人手充足 三個人點了四,五碟點心,蝦餃, 糯米雞,香煎蘿蔔糕及我至愛必試的咸水角及一碟炒麵,全部即叫即煮,新新鮮鮮,香噴噴 蘿蔔糕好香趣, 出色香口的咸水角令我整天回味,餡料好味. 環境及食客也有水準,沒有吵鬧beeleebala果種~~ 繼續閱讀