Brought a large group of non local friends to Mido Cafe for dinner, hoping to let them see the unique and old decoration of Mido Cafe while enjoying dinner. Instead, they got to see the ugly side of Hong Kong service industry.

The staff made sarcastic remarks when we placed our orders too fast for him to write and when I made a slight mistake in ordering milk tea, he rolled his eyes and gave a very irritated look at us.

The last straw came when a dish that we did not order came and we tried clarifying with him the first time to no avail. We ignored the extra dish and place it in the middle of the table until he came around and we tried to clarify again. Instead of simply just withdrawing the dish, he scolded us for putting it in the middle to 'let the food grow mold'.

As customers to this restaurant, the last thing we expected was to be scolded by the service staff and we had a really unpleasant evening at this place. The food was generally overpriced with so so taste while their milk tea was definitely not worth 20HKD. (I can find much better milk tea for 1/3 the price).

Overall, the taste of the food was not bad to be honest and the decor looks retro but to be confronted by such rude staff simply means I will never recommend my friends to Mido again.

My second time to Unique Kitchen. This quaint little restaurant is located inside an industrial building behind the APM shopping mall and it is easy to find as it is just across the road from Entrepot Centre.

I came with a few other friends for dinner and it was quite a full house when we arrived at around 7.45 PM. The decor is perfect for couples on a dinner date or just anyone who wish to take a break from the hustle and bustle of a city life. We were immediately served by a friendly waiter by the name of Darren who recommended us some of the top picks. I ordered a Unique Set Dinner with the main course being the Roasted Angus Sirloin which included a Soup of the Day, an Appetizer as well as the Dessert and a drink. The Soup of the Day was first up and as we let the staff decide on the soup, we did not know what it was until we tasted it. The taste was rather interesting and it was intense. It was quite sour at first but after a few more sip, the tastebuds got used to it and the orange flavour started coming in.The bread was up next and unlike most of the breads that I have had in other places, the bread here was amazingly soft but yet the crust still stayed crispy and warm. The bread was certainly one of the highlights of the set dinner.The crab salad came next and while the grapefruit was really sweet, I had no idea what the pink paste was. However, it complemented the crab meat well as the meat was a tad salty while the paste had a tinge of bitterness in it.This main dish caught us by surprise mainly because from the looks of it especially from the side, it looked like the Pork Rack which they have on the menu as well but once I tasted the meat, I was completely shocked because I did not know that you can actually roast a sirloin to the point that it had the crispyness of a roasted pork and yet retain the juciness and tenderness of a seared sirloin. The dessert was the finale of the dinner set and it did not disappoint at all. The pineapple curd really had a strong kick while the coconut jelly's mild taste balanced it out. The coriander seemed a bit out of the place but it did not affect the taste of this delicious dessert at all.

Overall, the staff were really energetic and friendly and the restaurant is perfect for couples or friends who want to have a slow dinner while chatting as it seems that each course is only prepared after you have finished the previous course and so you can expect to have a long evening with your date in this cozy restaurant.