今日約咗兩個 friend 嚟呢度食 lunch，見到有一碗魚生飯放在sushi bar前，賣相唔錯，waitress話果個喺今日精選($138)。我同D friend 都想試吓，就要呢個啦。

首先嚟個 salad，味道一般，我覺得酸咗D。魚生飯到喇，師傅先用豉油醃過魚生，所以不用點豉油，魚生有帶子、海膽、三文魚和其他唔知咩嘢魚，魚生都幾新鮮，味道幾好。

This is my first time to this restaurant, I've been to the one with the same name in Happy Valley, don't know if there are any connection between the two restaurants. Both restaurants look completely different, this central one is a lot a lot bigger than the other one. what I found is that this one here in central when it comes to service and food quality wise, both is way better than the one in happy valley. The shashmi seems to be very fresh and comes in bigger pieces, as for the kitchen food, the first dish that came out seemed to be not too hot, but the rest that followed was all fine, suprisingly they all tasted very good too, The manager / waitress, whoever she was, well just say the person that was serving us was very professional and knew her food items very well. Overall experience was very good indeed. I would definately come again, but theone in happy Valley, sorry to say, unless there are some major improvements, otherwise we won't go back. Not up to standard. Hope this Central Kun will keep up their good work and maintain their high quality and standard.

surprised at the high overall ratings of this place. it's not bad but it's not 4.0 or above for sure. many better restaurants have a lower rating.

been here only once. 1/F's sushi ku is much better actually . but this place has the option of having teppanyaki. overall it is OK food but nothing spectacular. price is mid-range, worthed when i went they had a set meal that had everything. but honestly this place isn't far from the level of miso.

一向都好喜歡到君食午飯, 因為服務好, 食物品質好, 環境好可以靜靜地傾下計, 我諗一個月起碼黎呢度食1-2次飯既. 但今次食飯令我好失望, 因為我同朋友都發現食物有問題, 當我地通知侍應個陣, 佢只係好快手咁收起份食物然後話:"ok, 我換左佢!" 由始至終一句道歉或者唔好意思都無, 我唔知係因為忙中有錯定係乜野, 但以一間位於中環既高級餐廳, 係咪應該有點應有既待客之道呢??!

It's really a big dissapointment to have teppanyaki lunch at Kun today.

I went to Kun for a teppanyaki with my husband this afternoon. We ordered the most expensive lunch set $290 for lobster and kobe beef and $260 for abalone and beef. However, the waiter told me that they don't have abalone today. that's fine. Then, I ordered another beef lunch set (tenderloin). The waiter told me they don't have it today as well. Ai... by that time, I really set a very low expectation for this lunch. Finally, I ordered a seafood set lunch.

Both the lobster and seafood are not fresh. The lobster taste very bad because it's not fresh. The seafood set includes scollop which is not fresh at all. We are very dissapointed and it's really not worth to spend money for this bad quality teppanyaki. This is the worst one that I have ever had.

完全不值得比錢去食...

今天吃了大蝦和牛柳定食 ($148), 都OK。 牛柳要7成, 但覺得over了, 是well-done, 而蝦不大, 但都很新鮮 .... 上次吃牛都不是太好, 覺得都是魚生飯好吃些, 魚生很新鮮 。

同事要了上壽司定食 ($160), 牛柳定食 ($158) 和魚生粒飯定食 ($118)。上壽司定食的壽司很細, 不過都幾多件, 我覺得魚生粒飯賣相最吸引, 我下次都要試吓。今天亦是和同事去吃, 12:45pm 前走有7折。

去過 KUN 幾次, 都是魚生飯好吃。12:45pm 前埋單有 7 折, 好抵 ! 吃過三式魚生飯, 雜錦魚生飯和牛肉薄燒, 都是雜錦魚生飯好吃。雖然魚生薄一點, 飯又少一點, 但 $100多, 在中環已算是平的了, 而且12:45pm 前埋單還有 7 折。

今天吃了牛肉薄燒, 一般, $138, 而三式魚生飯亦是 $138, 雜錦魚生飯只是 $118。Set 都有 salad, miso soup, 蒸蛋和dessert, 而魚生飯還有熱烏冬一碗 , 可能是因為飯少吧, 另外, 如果不喜歡吃墨魚和魷魚, 可以 order 時說明。同事說 tempura 都好味的, 下次會試試。

We went there for dinner. We ordered some starters, sashmi, and sushi. The experience is terrible. First of all there was a small worm inside one of the starters. When we complained this to the manager, she even said that "oh you are so unlucky !" This is just not an appropriate attitude to deal with this situation. Do we need to be lucky to have clean food ?

The restaurant was quite quiet and not busy on that night. The food did not come even after we had chased for so many times. We requested to see the shop manager again, she did not come until the very last minute. The food quality of some food is not up to the standard. Definitely not worth for charging those prices.

今日同事M請我食Lunch，D枱full哂，所以我哋三個咪坐sushsi bar囉。坐低先睇睇個Menu，choice都幾多，我揀了雜錦魚生飯($118)，而同事就要了三色丼($138)。首先嚟個Salad，酸酸哋幾開胃 跟住個set就到嘞，有miso soup、蒸蛋、蓮藕、烏冬和魚生飯。先試吓嗰蓮藕，味道不錯，烏冬幾煙韌，好味，蒸蛋就淡咗D。試吓個魚生飯嘞(有三文魚、帶子、吞拿、蟹柳、虾、墨魚、海胆)，D魚生都幾新鮮，但喺薄咗D，飯又少咗D，過這個價錢都算OK。至於同事個三色丼有三文魚、碎葱吞拿魚、魚和小小海胆，睇落都幾好味。最後原來仲有甜品tim-係chocolate mouse呀，有朱古力味，唔錯 又要講聲多謝哂。

同同事一齊去食晏，食左燒肉定食，西京燒，薄燒牛肉定食同特上刺身拼盆。
叫左刺身拼盆，每樣兩件有加拿大海膽、鯛魚、油甘、牡丹蝦、赤貝等，ok，唔係特別出色。

至於個燒肉同薄燒都就好好食，燒到arm arm好，d肉好林好有肉汁，d菜都係水份十足。黎呢到最好食鐵板燒course，刺身就一般啦

可能係平日, 晚飯不是很多人。今日叫了1 個sushi set, California roll, 他們的waitress介紹我們order了他們的新鮮燒鰻魚。嘩! 果然不錯, 他們不是一般照燒鰻魚, 汁味濃濃, 沒有了鰻魚的味道。而是把皮及鰻魚分開燒, 然後同上碟, 魚皮好像我們平日食的炸魚皮, 但當然比較細緻, 幾香脆, 而主菜鰻魚都算肥美同鮮味, 幾特別!

今天見到雜誌介紹, 便到中環的 "君" 日本料理晚飯。我就很喜歡店舖的裝修, 那木色的通花窗框, 有如北京的鳥巢外圍, 設計新穎。

而我最喜歡的魚生是金鎗、右口魚, 它的味道由淡到濃, 很新鮮, 另外值得一讚的是他們的海膽, 肉質輕盈, 沒有一般海膽的腥味, 非常鮮味。

因新店開張, 我們還有discount offer! 非常開心!

今天是我的女朋友生日, 晚上在LKF為她到Beijing慶祝, 順道便訂了樓上6樓的 "Kun" 吃飯. 貪其方便加上我們很喜歡吃日本菜.

我們叫了帶子和魷魚, 非常鮮甜和爽口。

他們的鐵板燒老師傅為我們推介他們的獨門菜式 "紅酒繪牛脷", 牛味果然突出, 我愛其牛肉+紅酒汁, 入口很香味, 值得一試!

另外, 我又叫了 "海膽鵝肝炒飯", 粒粒海膽+鵝肝, 非常鮮味有口感, 真材實料, 回味無窮!

下星期六我打算來試他們的鐵板牛肉燒, 好似用料不錯!

I learned about this new Japanese restaurant in 飲食男女. Figured out that they have a famous sushi chef who worked with 久兵衛. I went there with another 3 of my friends and sat at the teppanyaki table.

Personally I don't know much about Japanese food but environment is very chill and it is a good place to hang out after work. We ordered a set of teppanyaki and i like the 前菜 and 牛肉 very much. And their Toro 手卷 is another dish I recommend.

Service was a bit slow. Overall I enjoy the food and the environment. We spent 700 HKD each for dinner. Considering its quality and location I would think it is a good bargain.

I went there for lunch with my colleague, who has stayed Tokyo for a long time, he said the decoration is quite Japanese and the whole restaurant is quite cozy..
Lucky enough, there are some promotion for the lunch set, buy two get one free. we ordered two combos: grilled salmon and eel , grilled steak. and ordered two sushi for the free one.
I personally like the grilled salmon and eel a lot, it was well cooked and quite delicious, also come with vegetables served.
Nice place to try, I am sure I will go back soon.. Plus, they provide free dissert..