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港鐵太古站 A2 出口
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以上資料只供參考, 請與餐廳確認詳情
特級紐西蘭羊扒 ($246)華麗的餐廳食物性價比卻低. 羊做得一般, 煎得外面頗脆, 可惜肉質原身沒什麼鮮味, 質感也十分一般. 有點不新鮮的感覺.沙律伴上酸醋汁, 一樣的留下不新鮮的感覺.薯菜及飯反而不過不失.
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Pokka cafe was once our favourite few years back. After the renovation of AEON , it moved from the ground floor to the 2nd floor, the usual crowd was no longer seen. Partly due to the rise of price of food, another reason is the drop of quality of food. The new cook love to deep-fry the pork and beef, then reheat it when they are ordered. The cooking method greatly affected the taste of meat. It is always not easy to find a good place for food during weekends in Tai Koo. We were a bit late, so, hope to try our luck here today.Jumbo Caesar Salad with chicken, shrimp, smoked salmon and avocadoNothing special, just a plain mixture of vegetables and chicken and shrimp and smoked salmon. The sauce was not especially tasty.Poached Spinach and Assorted Mushroom in cream sauceThe spinach and mushroom were over-cooked. The cream sauce was not well mixed. Overall, not attractive.Sukiyaki Beef Inaniwa UdonThe beef was nice and thin, the Udon was well cooked and the soup base is tasty.American Snack Platter with pork burger, chicken drumsticks, roasted spare ribs and onion ringsWell, just another deep-fry platter. It would be better if there was a sauce with it.Hazelnut Diced Toast with ice-creamThis is a must-try desert ! the toast was well baked, which was cripsy, with the hazelnut cream , custard and ice-cream ! it was so full ! Best of the night !
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當日夜晚行完吉之島，想近近地食就揀左POKKA CAFE。本人叫左個雜扒SET DINNER。先上場既係南瓜湯主菜有雞扒、羊扒同豬扒。全部都煎得好香，再加上蒜蓉汁，正！羊扒唔會好韌，騷味亦唔會獨濃。可惜份量很少！SET DINNER加＄18可選擇藍山一號咖啡，咖啡味好香濃，又唔會太澀口，不錯！最後整埋個甜品，滿足！
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原本諗住叫個A餐 因為張相影得幾靚但佢話個A餐入面既魚柳同牛角包已經冇做所以冇叫到 我就叫左個F餐呢個F餐68蚊，話說要等15分鐘。碟野出到黎，塊班戟係凍既.....（唔知點解要整咁耐但都係凍既？？）夠牛油實到都唔知點(茶)上去塊班戟熱既都仲可以整溶舊牛油.......我真係（茶）到吊晒鬼.....成碟野最好味係條腸。杯橙汁M記一定好飲過佢（一飲就知酒樓貨色）另外仲有個B餐 都60蚊半塊雞排都事小，麵包都得果半塊!?（我終於明白點解冇牛角包），炒蛋，小小菜，一塊蜜瓜論價錢大快活份量一定多過佢。Super Sandwichs 都係半塊上 不過人地有兩塊。同埋講味道真係一般貨色，周街食得到。除左環境好dd之外，真心覺得唔值。我比多幾十蚊落最底層食一百蚊拉麵都覺得值過食呢個餐。
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幾個月冇去POKKA，試下睇下水準有冇跌！今日比較早到，大約七點左右就到，所以冇乜人！環境一樣係寬闊，服務周到，有問有答態度好！叫左個是日晚餐SET A例湯係龍蝦湯，冇乜配料不過好有龍蝦味！加少少胡椒粉更帶出鮮味！MAIN COURSE係黑椒美國肉眼扒，叫左7成熟，味道調得唔錯，唔太咸又入味！不過肉扒有D乾，入口有少少渣既感覺，肉汁唔夠蔬菜好好，係蜜糖豆加黃茄子，冇菜青味而且吸到黑椒汁既味扒既面頭有幾條乾蕃薯，新鮮時候食脆卜卜，非常好食，但放耐少少淋左就唔好食加左＄28要杯朱古力雪糕咖啡特飲雪糕甜度岩岩好！而且整軟滑美中不足係D沙冰同雪糕配搭唔好，成杯野太凍而且冇左咖啡味我一個人食左大約＄250連加一
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