周六去食lunch buffet, 兩人, hk$188/ 人, 7折, 埋單合共hk$295, 完全搵笨, 聽執笠...

大半年前我地已去過一次, 當時係ok的, 今次去, 係超超超超超超差同無野食, 擺明想慳錢唔想俾野你食, 然後攪到個場無咩人, 惡性循環。

魚生: 得一款三文魚

生蠔: 無!!!!!! 只得腥到臭的凍冰冰蝦!!!

壽司: 居然肉肉酸酸, 放西瓜/ 波羅响飯上面扮壽司, 完全無日式小食, 無八爪魚仔/ 無蜆肉, 無中華沙律, 咩都無...

西式火腿: 居然得一款, 仲要無沙律醬, 仲要隔離放紅腸, 無錯, 係紅腸, 我真係未見過有人會放紅腸撐場

熟食: 只得十款左右, 當中居然有幾樣係白飯, 西炒飯, 豉油雞, 白切雞, 蒸平價魚, 白烚粟米, 普通腸仔...完全係撐場feel, 扮有野食...

燒扒: 完全唔掂, 亦只得一種...

甜品: 款色唔多, 味道亦差, 其中的啫喱, 入面本先以為係罐頭桃, 點知唔知咩嚟, 要嘔返出嚟.

飲品: 除餐茶之外, 只有一種凍飲, 就係麻麻地的柚子茶, 連汽水, 假橙汁都無...

完全唔覺得自己食自助餐, d野食係又少又平價, 仲衰過食茶餐廳...
一定無下次..

4個人有朋友生日, 之前睇過這間食評不太好....打電話去問一問, 職員好肯定話我地知....唔係
這一餐有比人騙的感覺.........
首先介紹佢既promo ~~~~~任食龍蝦鐵板燒自助晚餐
汽水 and hoegaarden啤酒任飲 (不過無放出黎, 要同佢講先比你)
無長腳蟹係唯一最差
魚生,凍食可以
鐵板龍蝦(超細隻).....大多數又梅又臭, 得少數可以食落口, 每次排隊可以取2隻,
焗蠔ok...不過都係麻麻
生蠔 : 大多數苦的....好唔得
鐵板牛肉好好食
pizza好食, 炸薯條超好食
甜品好普通
不過要讚一讚係waitress好有禮貌
全場好少野食.....一個字差///呢個價錢可以去到好多好既地方食buffet
金鐘有一間叫港麗食lunch buffet...200蚊多d.....人地d野食一流
大大隻既凍龍蝦,d膏好creamy好香,生蠔,長腳蟹好正, 好多野食........
我心諗點解人地做到你地做唔到????d野臭仲要比人食???
以後唔會再去......本人勸你地真係唔好去

灣仔世紀酒店Le Cafe
自助餐

飯後(正)人今次真係老貓燒鬚！

朋友生日指定要食龍蝦，所以選擇左e間！唉~
準時到達e間灣仔世紀酒店Le Cafe
環顧四周裝修還可以，可惜食物水準真係令人覺得！唉~~~
如果真係完全對食物毫無要求，求其有得食，就已經覺得好滿足，
Ok e間野可以話係包你有得食！
不過，都重要學識去搶食先有得食喎！
或者，可以排隊等配給咁等d無水準嘅龍蝦同有可能焗唔透生蠔羅！

龍蝦本身根本就係唔可以叫做好食嘅一種海鮮！
除了做刺身之外，不過，e間野係唔會有龍蝦刺身你食架！哈哈
而且我覺得龍蝦真係唔屬於鮮味嘅海產喎！

今餐真係我對e間野唯一一次會幫襯，亦都係絕對唔會再有下一次！
食物質素，真係可以用 (如果唔收錢) 我會比佢100分！哈哈
因為起碼可以填飽肚，除此之外，無話可說，真係無言以對！

我直情唔想介紹e間野嘅食物，
總括黎講，d野食好似 (扮) 都係好有水準咁羅！

我哋全班人都覺得…唉~~~

最後奉勸一句，價錢平又真係可以吸引人上當架！(古語都有話，便宜莫貪)！哈哈

全晚 影左唯一一張相

自助餐中我主打冷盤和甜品, 所以兩者要出色, 才可吸引我.

最近得知Le Cafe推出琵琶蝦鐵板燒自助餐, 主打自澳洲入口的琵琶蝦和美國生蠔 ,吸引了愛食海鮮的我又有藉口約腳前去一試.


各款食材都很新鮮, 琵琶蝦本身肉質較為清淡, 很適合用鹽燒, 能將鮮甜美味盡發揮, 合我口味, 但老公則嫌太淡味了.


生蠔隻隻新鮮肥美, 令人齒頬留香.

珍寶巨蠔燒很惹味, 不過size就覺得與名字有點不相符.

除了海鮮外, 加拿大燒牛肉值得一試.

甜品賣相雖然普通, 但想不到味道不錯, 尤其是咖啡蛋糕很幼滑,咖啡味很香濃, 令我喜出望外, 連平日不太偏愛甜品的老公都讚好.

還有無花果瘦肉湯出奇地好飲, 很清甜, 中場時段已見煲底, 真是少見.

Should definitely be kept in mind if you wish to go to a Value for Money buffet!!
For just under $300 per person, you get all you can eat Oysters / Prawns / Fresh Salmon sashimi etc etc!
Can't say anything was particularly exciting but at least it's got it all there! I have a feeling that one of the main chefs is Indian as they serve several different curries and even have Papadum!! (Papadum is the thin crispy cracker that you always get with Indian food)
I guess the main thing to point out is that most of the food there are served Fresh! Just choose your own ingredients and you get freshly cooked pasta / chinese noodles / freshly carved roasts / cooked oysters and prawns! It really is a big bonus to have this kind of quality in inexpensive buffets nowadays!

the worst thing was.. ICE- CREAM....really really cheaaaaap ice creammmmm......
BUT... you can always grab nice ice cream elsewhere after dinner

all in all....not bad...worth a try!

saw the discount coupon thingy on OpenRice. 25% off regular price, plus unlimited soft drinks or beer. good deal.

with this kinda deal, i know i have to be "strategic" in fishing out the good stuff to make my meal worth its price. in gist, you come here, don't expect what you'd get in Cafe 2, Cafe on the 1st, or any top notch buffet places. you are only paying HKD200 per person, and thatz HALF of the normal so-called high-end price.

i walked into the restaurant slightly after 7. not full - which to a certain extent is a good thing, you wont have noisy chumps eating franticly around you and fighting for food.

here are some of the stuff i found worth mentioning: -

oysters - both cooked and raw. fresh, better than standard quality. i read from previous comments saying they arent fresh, have to wait, bla bla... HEY, be fair. when have you ever walked into a buffet that doesnt require you to wait a little for the good stuff? and of course there would be a few pieces that would be looking less good from every platter right? i helped myself with several rounds of oysters, each time 3-4 pieces. not bad at all. the cooked ones are prepared fresh, so that required a bit of waiting.

fries - freshly prepared again. more impressively, apart from the boring KETCHUP, they have several choices of mayonnaise to choose from as dip. Not even cafe 2 has it. 1 point le cafe~

beef - from previous posts there were comments about their roast beef tasted like beef jerkies. i had 2 rounds - i must say they have improved! well it is nowhere near fabulous - but tender, and not dry - up to standard la, not something that deserves negative comments.

concerning beef, i am SURE alot of people missed out on this - right beside where they cooked the soup noodles, they actually have a section where they make jap-style pan-fried steaks!! now thatz a thumbs up - you can have the steak done according to your own preference, and the beef itself is not bad too. tip - after getting your beef from this counter, go find some garlic from the soup noodles section. perfect match with the beef.

soup - i am not a big fan, but i wanna mention their soup coz it is HOT! alot of places only serve warm soup, but here they dont have this problem. thumbs up!

pizza - freshly made pizza! another thing that is quite rare for buffets.

pan-fried shrimp - looks are better than tastes. not to the point you can say they are STALE - but not as attractive as the restaurant has projected them to be.

sushi n other cold dishes - standard. but they do refills quite fast.

desserts - the cakes are pretty impressive (for a middle range buffet, that is) and they have hot bread puddings - they are made fresh, so it is hard for them to taste bad anyway. ice cream - thumbs down. totally get the feeling that i am eating CHEAP ice cream. ugh.

hot dishes - sorry to say, but i didnt even bother to go thru them. not attractive at all. (as some of the previous comments have mentioned)


thatz about it. to conclude, they do have several impressive features, and they also have alot of their food made fresh - and when food is made fresh, it cant taste THAT bad. be strategic if you want to have your value for money - i had mine.

remarks - good service. fast plate changing, and the staff is quite polite too. 2 hours free parking at the hotel!! impressive!!! (3rd hr onwards charges HKD30)

Cooking requires HEART. Eating does too.

因為我家姐生日
仲有7折 所以去左呢間自助餐
都好抵食

龍蝦仔 味道不錯 不停咁出 咁怕比人拎哂
魚生 有成3-4種 有三文魚 [立]魚etc 仲有鮑魚片 全部都好新鮮!!
生蠔 味道不錯 不停咁出 咁怕比人拎哂 不過唔夠大隻
琵琶蝦鐵板燒 我就覺得不太差 係有d會燒得乾左d
薄餅 好香脆 大人細路都中2
有焗生蠔 味道不錯 甜甜地
有一個南瓜湯 唔太濃 好好飲
麵檔 有好多選擇 有意粉 有中式既麵都有 都好好味

坦白講熱食真係唔係好多 唔多過十個
所以呢方面就差左d

甜品 都多選擇 不過好唔好食就見仁見智啦
有朱古力噴泉 ok的
有生果, 生果不錯都幾好味 ,,,,,,,有雪糕,,,,,,有啫喱
有幾種蛋糕 唔太好食 有好強既薄荷味 感覺好似食緊牙膏咁!!

收碟好快 員工都好有禮
環境良好, 坐卡位好舒服, 靜靜地唔會有太多人,唔洗爭野食

總括黎講 呢間都好抵食 野食好新鮮 加水同收碟都快.收呢個價算係咁啦 回本
我都會再去!!

生蠔: 鮮味一般, 但不停出。
龍蝦仔: 幾好味, 但喊了一點, 又係不停地出, 永冇缺貨。
魚生: 都有4,5款, 仲有鮑魚片。
炸薯條: 好好味, 一定要試。
燒牛肉:.....好乾, 吾建議食。

環境, 幾好座, 靜靜地, 冇話要搶食, 服務都ok。

用open rice的7折優惠券, 計埋加一，每人$220。
食生蠔, 魚生, 鮑魚片, 龍蝦仔, 凍蝦, 座佐幾個鐘，回本~~~~

呢排我咪成日都睇Coupon既, 咁岩係雜誌度睇到有張Buffet Coupon, 諗住爸爸節都會同爸爸食飯所以就同屋企人係上個月中去左呢間位於灣仔既"世紀香港酒店"間"Le Cafe"度食Buffet, 我咁大個仔從來未試過食過咁差既Buffet既!

去既原因係因為一個字, 平! 星期一至四原價二百六都巳經唔貴, 有Coupon七折計埋都係二百零幾蚊你話酒店Buffet可以係邊度搵! 膽粗粗咪走去試吓囉, 去到坐低原本都唔錯既, 齊人一齊食野個陣就覺得唔多對路, 點解d大路野會唔見哂既, 生蠔? 無喎! 三文魚? 無喎! 燒生蠔呀? 排隊等啦! 燒琵琶蝦呀? 等吓啦! 呢d叫Buffet喎!

我都巳經精, 一開波就食左甜品先, 坦白講唔係特別好食, 但係就有d真係特別難食囉, 即係你唔係特別好食都算, 難食個d就真係...............

下面有舊野係細佬老婆囉返唻既, 睇個樣賣相都巳經驚驚地, 唔好講食落去個味道, 聞個吓都巳經夠震驚, 未見過甜品有"萬金油"既味架哈哈哈, 個一刻直頭有美女廚房主持上身Feel囉哈哈哈, 後尾試左小小, 頂! 除左萬金油味重有苦味, 放係甜品枱度做咩? 佢應該開個位話"養生食品", 咁我地可以當佢龜鈴膏咁食, 心理上可能反而會好d!

後尾終於都"搶"到生蠔, 唔好以為好好, 食落去居然一d都唔新鮮, 重有d澀味! 我今次去呢度食都係貪佢有生蠔, 點知會令到我咁失望, 細佬聽到有個待應囉住d生蠔出去, 有個客直頭同佢講叫佢不如成盤比佢, 個待應既反應就係"唔好玩啦唔好玩啦", 做佢呢份工個壓力真係幾大, 唔係佢錯但係要佢係咁受, 真係可憐!

其實今次食Buffet我地都試左好多以前唔會試既野架啦, 首先係沙律啦, 媽媽第一次係食Buffet既時候發火同d人講話居然連生菜都無, 幾勁!

而爸爸又好利害咁走去囉左碗丸河啦! 望住真係忍唔住笑!

我同細佬佢地又去左囉即場炸既"新鮮薯條"啦............不過連茄汁都要等佢囉出唻! 頂!

心水清既朋友可能會覺得奇怪, 點解無咩熱食提過既, 佢係有張枱主要係熱食既, 不過我一啖都無試到, 事闗全屋企人話無樣好食, 順理成章我都唔打算食, 就係咁簡單!

我都曾經有諗過佢收得二百蚊咁既貨仔咪算囉, 但係諗諗吓佢收我錢唔係點都應該比返d正常既野比我架咩? 而家好明顯係Below Average喎! 點頂得佢順! 唔洗講咁多, 一定無下次!

用七折優惠券, 享用其美國生蠔自助午餐, 但在收爐前45分鐘左右才到, 發現放在生蠔盤上的生蠔已被吃清光, 亦不見有再添, 也不見有焗蠔或其他與蠔有關的熱盤菜式, 細問下, 原來午市自助餐只會提供生蠔 -
然而, 值得稱讚是服務員態度算不錯, 起碼我對他說我剛剛到, 但生蠔被吃清光, 可以怎樣, 他轉頭即補上一碟滿滿的生蠔給我, 蠔身中大型, 算係咁拉.
然而, 午市自助餐的冷盤選擇不多, 熱盤選擇亦只是一般大路貨, 甜品及飲品各自的選擇是一隻手數得晒咁多, 食物水準不過不失, 但不會令你IMPRESSIVE.
環境方面, 很舒適, 有落地玻璃, 光線自然有空間感.
但最值得一提是七折優惠券中的照片影出來是焗生蠔, 但去到先知午市無焗生蠔, 亦無其他蠔相關的菜式, 令我有被騙的感覺.

上黎open rice 睇吓有咩好食.睇到呢間餐廳自助餐有7折.所以即時載優惠券去食吓.

餐廳環境唔錯.夠大.食物種類都好多.因早到10分鐘.自助晚餐還未開始.人不多只3.4檯

我同老公坐低後個女仕應就問我地想飲d咩.但任飲選擇不多.只有啤酒.汽水.橙汁.

叫了飲品後剛好可以開始食野.第一時間就走去冷盤地方睇吓.生蠔.凍蟹.龍蝦仔.三文魚都

好新鮮..

鐵板燒既琵琶蝦味道好淡.牛和羊都唔錯.燒珍寶巨蠔唔洗加芝士最好味.

最難食就係燒牛肉.如果你鍾意食牛肉乾就啱.超硬.超乾....其他食物都係一般無咩驚喜...

甜品我就麻麻.無試過..生果不錯都幾好味....

前幾天母親節去了LE CAFE 吃BUFFET
本來是想去更好一點的 可是娘親要我們看緊一點銀包 那也罷了= =a....

那裡的款式也不算多
來來去去的BUFFET總是會有刺身壽司加上普通到普通的冷盤 好一點就會有生蠔
熱盤有千層面、咖哩、炒蟹、燒烤.....ETC
甜品有朱古力噴泉、ICE CREAM、CAKE

本身對生蠔頗為喜愛 所以也吃了不少.....
可是.....吞了八隻生蠔
有五隻是有殼碎.....有兩隻極SALTY.......
而且BUFFET中期的生蠔極不新鮮
好吧 我看到你把那個冰到凍得很的盤子拿出來的時候也知道那個是預先開好的了....
可是你也要知道BUFFET的長度有多久你開的時候也有多久咩......

這次BUFFET主打琵琶蝦 可是那隻蝦是怎麼回事 竟然一點味道也沒有=口=
冷盤除了難吃就是難吃......= =+
最嚇人的就是避風港炒蟹 那些蟹是死了多久?肉竟然可以是"梅"的!?這些東西你也可以拿出來給客人嗎?
燒牛肉不知道為什麼要咬很久嚼很久 順帶一提本人還年輕牙齒亦算是健康.......
甜品&千層面的話就是一般吧 至少不會是難以入口

原價$285?
這樣的食物也要值差不多$300一位嗎?

绵绵密密
惊蛰的这一天 雨如约而至

好似喜宴
我看到未来的十年

甜甜蜜蜜
我祝福你们的永远

Novetel
我想起12月的北京

为了路标
两个人在车里大声“说话”
————————————

果壳苏三饕餮走四方
餐厅名称 香港 Le Café
餐厅地址 灣仔謝斐道238號世紀香港酒店1樓
交通 湾仔站A1出口出来后，右转300米就到了
餐厅电话 2598 9869
营业时间 星期一至日: 06:00-23:00
就餐时间 2009 年 3 月 5 日 20 时
第几次用餐 第 1 次
可否刷卡、八達通 可以刷卡
共几人用餐 3人
总花费 600多元
如何知道该餐厅 openrice上找到的，看到有优惠券，便推荐给M和A
用餐目的 和M，A联络感情
菜名 热菜 寿司 海鲜 面包，奶酪等 甜品 水果 冰淇凌 铁板烧
价格 晚餐268，打七折，外加一
评价 很家常，全是肉，只有一个素菜。味道都不错，一样一个，基本上就饱了。咖喱的味道不错。没什么特别推荐的。 吃寿司的时候被芥末呛到，加州卷相貌不怎么样，外面的紫菜有点蹋。 珍蚝味道不错，生的，烤的都很好，吃了五六个；海螺始终是我的最爱，新鲜；虾非常难吃，小龙虾还不错；青口有点煮大了。烤生蚝的地方有匹萨，没吃着。 面包味道不错，加奶油，我吃了三个面包。奶酪共有三种，我分别尝了一下，好吃，就是太腻，块太大，浪费了。火腿我一点都没吃，沙拉看上去不吸引人。 甜品是本程的亮点，各个都非常好吃，巧克力喷泉里的棉花糖是我第一次吃。甜品最大的特点就是不甜，我爱。 水果共有四种，西瓜，木瓜，菠萝和蜜瓜。样样都好吃，蜜瓜有点熟大啦。 冰淇凌比较不如人意，四种口味都太普通了，朱古力，呍呢嗱，芒果和草莓。用来盛冰淇凌的勺子非常不好用。等到我吃冰淇凌的时候已经没有小勺了。 羊排还是不错的，鸡翅就算啦吧，旁边的麻辣烫没肚子吃了。还有汤也没喝。
环境如何 外国人非常多，地方很大，不吵闹，取餐的时候也不会“摩肩接踵”。
服务如何 服务真的不怎么样。我们点饮料时，请他拿水单，他说：你们要的无非就是××果汁……，就是不给我们拿水单。我们礼貌的请他离开。收盘子很不积极，看来他家的餐具储备很丰富。总共收了两次，第一次时，已经有七个盘子啦。
卫生间如何 没看见卫生间，没去卫生间。
餐厅特色 号称“珍蚝”自助餐，不错，名副其实。外国人很多。
用餐后的感觉和建议 不错，除了服务有待提高，以后有机会，还会再来光顾。

諗左成個星期都係決定去哩間食，之前都食過兩三次，當時真係唔夠吸引呢，
只係因為佢有龍蝦仔，所以至會黎食，而且貪佢人少靜靜地，每次黎食都坐唔夠一半人

但係今次黎係因為佢既主題 "珍寶巨蠔燒"
燒蠔都係一般一般興趣，但係睇哩度食評話有生蠔喎，當然要去食啦，之前一直都無架麻

我地book左七點鐘，開頭都仲有好多位，但係之後都爆晒了，話晒都happy friday麻，
食之前就即刻攞張openrice既優惠卷出黎換飲品，等左一陣間，
就每人獲得一杯類似雜果賓治味道既飲品，好飲呀

跟住就開始搵野食我其實食黎食去都係得幾款，主力攻冷盤，熱盤少食
所以只可以講我地食過既野（就係相片入面既野）：

生蠔：好細隻（岩我），但係無腥味好新鮮

煙三文魚／三文魚／青口：兩樣魚都pass啦，青口好甜呢

龍蝦仔／蝦：當然係好味啦，無龍蝦仔既自助餐我係唔會到架

沙律／數款火腿（男友）：佢無講野，我見倒佢另外倒咁多沙律汁就酸到打冷震了

壽司（男友）：佢話ｄ飯好唔得喎　我話：酒店壽司你都好食既？有邊間係得丫

燒生蠔：好香，但唔係好新鮮果種，都算幾好架喇

肉類：好鬼多，咖哩牛脯，牛尾，糖醋排骨etc....記唔晒咁多了

麵檔：得河粉同埋油麵，好味道呀，排長龍呢，個師傅又要整湯麵又要炒意粉，邊做得切呢？另外一個師傅又要掛住炸天婦羅都幫唔倒佢手了

甜品：唔算好多，不過對於唔係咁食甜品既我同男友，好夠喇 雪糕一定係雀巢，我平時都有食開，最鍾意架喇

我同男友其實都食得好少種類，偏食了，以前會每樣試下，而家只會食最愛果幾樣，其他pizza呀，即炒意粉呀都無掂過了

總括黎講"會再去"

星期2晚上都只是2xx.1個人.我們有10個人，有七五折.4個都有8折

新裝修同埋枱同枱之間都唔近..坐得好舒服有ｂｂ車都吾左人
食物種類不算多．熱盤真係麻麻無羊架，燒大蝦，但有燒蠔．pizza覺得好吃
冷盤壽司,麻麻 剌生4款三文魚大件．生蠔新鮮
海鮮蝦有蟹，大蟹腳，大蜆，仲有龍蝦仔！好豐富但朋友覺得好吃得大蟹腳但由6:30食到9:30出左４次少西湯好味
加水同收碟都快.收呢個價算係咁啦