Asia Dining
寫食評
ENG
香港 澳門 深圳
味道
環境
服務
衛生
抵食
18
SEP 12

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Apple and pandan flavoured bean paste mooncake:
榮華餅家的相片 - 將軍澳)
榮華餅家的相片 - 將軍澳)
The taste of the apple was quite refreshing but not strong enough.
If the apple could have been more tart then it would balance out the sweetness of the mung beans.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Black glutinous rice with red wine cherry and mung bean paste mooncake:
榮華餅家的相片 - 將軍澳)
榮華餅家的相片 - 將軍澳)
This flavour tasted quite nice because the cherry flavour was strong and on the purple dough skin you can see finely grounded glutinous rice in it.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Other flavours I should get next:
Custard and egg yolk
Custard, purple potato and birds nest
榮華餅家的相片 - 將軍澳)
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
題外話 / 補充資料
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Price: $60
Yummy factor: OK
Sweetness levels: Slightly too sweet
English Menu: Yes
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