24
16
22
(非會員)
0
0
2005-11-23 2 瀏覽
I am working in the Kowloon Tong district, that is the only choice I dine out. Compare with other restaurants in the Festival Walk, that is the best restaurant I ever had with the food quality, service and the atmosphere.My favour food are soft shell crab, shrimp cake, satay, green papaya salad, Tom Yum Goong, curry, lamb chop, cabbage sprout, padd thai and etc. Almost all items I want to have everytime. I always take some colleagues and friends there.The service is professional and friendly. Yo
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I am working in the Kowloon Tong district, that is the only choice I dine out. Compare with other restaurants in the Festival Walk, that is the best restaurant I ever had with the food quality, service and the atmosphere.

My favour food are soft shell crab, shrimp cake, satay, green papaya salad, Tom Yum Goong, curry, lamb chop, cabbage sprout, padd thai and etc. Almost all items I want to have everytime. I always take some colleagues and friends there.

The service is professional and friendly. You can feel the great balance with the high quality, professional, enthusiasm and friendly.

The atmosphere is very nice especially the inside with the booth tables. You cannot compare with other restaurants within the Festival Walk, other restaurants are normally noisy. Ayuthaiya is trendy and stylish.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
人均消費
$300