Original Blog with Pictures: http://jason-bonvivant.blogspot.com/2009/11/red-ifc.html
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It was a sudden decision of mine to visit RED @ IFC on this lovely Saturday afternoon for a relaxing brunch! My last visit here was a while ago spending the afternoon under the sun reading. This time I can give their food items a try. You may ask why the restaurant opted for a self-serving approach, it is because this outdoor podium / al fresco dining area is a public area and hence no service can be provided. I am perfectly fine with that as long as I can enjoy my food under the sun. Just look around, it is not an everyday chance one can relax and enjoy a meal with such a view of Hong Kong.
It was perfect to me, not humid and not too hot (under the shade of course!). There were actually a lot of people dining here at this hour, all looking for some sun shines I imagined. If the weather is to get cooler (likely in a month or so), I might just spend the whole day here read, drinking cocktails and just to chill!
(1) 3-Egg Omelette It was HUGE and thick! I think there were more than 3 eggs. Among the many fillings selection, I picked mushroom, baked ham, sweet corns and cheddar cheese. Wow, there were plenty of ingredients / fillings in that omelette as well. I love the sweet corns which added hints of sweetness to the whole dish. The omelette itself was a bit overcook but definitely acceptable. No surprises for the fries. As for the cappuccino, while it was rather weak, the foam was a surprise. It was very fine and creamy, not bad at all.
Likes:
* atmosphere / al fresco dining * very creamy foam from the cappuccino * plenty of fillings / ingredients !
Dislikes:
* weak coffee
Avg Spending: HKD 100 -200 per person
Original Blog with Pictures: http://jason-bonvivant.blogspot.com/2009/11/red-ifc.html
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共114篇食評
Red for Brunch (al fresco)
=====
It was a sudden decision of mine to visit RED @ IFC on this lovely Saturday afternoon for a relaxing brunch! My last visit here was a while ago spending the afternoon under the sun reading. This time I can give their food items a try. You may ask why the restaurant opted for a self-serving approach, it is because this outdoor podium / al fresco dining area is a public area and hence no service can be provided. I am perfectly fine with that as long as I can enjoy my food under the sun. Just look around, it is not an everyday chance one can relax and enjoy a meal with such a view of Hong Kong.
It was perfect to me, not humid and not too hot (under the shade of course!). There were actually a lot of people dining here at this hour, all looking for some sun shines I imagined. If the weather is to get cooler (likely in a month or so), I might just spend the whole day here read, drinking cocktails and just to chill!
(1) 3-Egg Omelette
It was HUGE and thick! I think there were more than 3 eggs. Among the many fillings selection, I picked mushroom, baked ham, sweet corns and cheddar cheese. Wow, there were plenty of ingredients / fillings in that omelette as well. I love the sweet corns which added hints of sweetness to the whole dish. The omelette itself was a bit overcook but definitely acceptable. No surprises for the fries. As for the cappuccino, while it was rather weak, the foam was a surprise. It was very fine and creamy, not bad at all.
Likes:
* atmosphere / al fresco dining
* very creamy foam from the cappuccino
* plenty of fillings / ingredients !
Dislikes:
* weak coffee
Avg Spending: HKD 100 -200 per person
Original Blog with Pictures: http://jason-bonvivant.blogspot.com/2009/11/red-ifc.html
評分:味道 4 環境 4 服務 3 衛生 4 抵食 3
2個
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