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rbnleung
This is rbnleung living in Sheung Wan.I am a US student, work in Sheung Wan. I like to hang out in Sheung Wan, Central, Western District. Hong Kong Style, Jingchuanhu, French are my favorite cuisines. I also love Tea House, Western Restaurant, Bar and Ice Cream/yogurt, Curry, Dim Sum, foie gras, beluga caviar, king crab legs, scallop.
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rbnleung  Trainee Gourmet
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Moved to Los Angeles when I was 16 and lived there for 4 years. My experience in LA allowed me to realize how good hk food is, in terms of variety, taste and price, in which the price is commensurate with the quality of food most of the time. Now, I am a student in UC Berkeley living in Berkeley and trying to explore all the restaurants in San Francisco.
Latest Reviews [ All Reviews ]
I was staying in HK during a weekend before heading back to LA. So, i decided to spend a lovely afternoon with my family in mandarin oriental for some desserts and cappuccino. I have never tasted their tea sets before so i had high e...

I went there for afternoon tea at around 3:30, and the it was almost full . To the ppl who know how the setting is, i was asked to sit in the store(i want to sit next to the hallway where there is view to see). they said they ran out o...

i went there at lunch and there was nobody, i ordered La Supreme which is pan fry duck foie gras. SO, i dont know how the crepe work in this dish. it just didnt work for me, first of all the foie gras is tiny, like i can eat it in one b...
Personal Message Board [ All Comments ]
HK Epicurus
HK Epicurus 2011-03-18 00:45
Sorry about my late reply as i was either not in hk, or not...

mojito-C
mojito-C 2011-01-19 18:52
shocked er er, why you say this geeeee. they close ga wo in that ...
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