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and3
This is and3 .I am a 業餘食家. I like to hang out in Kowloon City, Mong Kok, Jordan. Taiwan, Thai, Western are my favorite cuisines. I also love Steak House, Western Restaurant, 西門町,紅粉佳人,沙爹王 and Seafood, Pizza, Curry, 福建炒飯,.
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and3  Rising Gourmet
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美食通街都有,只要肯花時間做下功課,
只花四五十就可以嘗到四五星級的食物.
好吃的,大都出於廚師是制作認真,
這樣好難叫食物難吃,唯有制作馬虎,
只能令食物變得難吃.

Latest Reviews [ All Reviews ]
獨家的牛腩香  Smile  2009-07-12
近來對牛腩有點兒著迷,除了四處前往頗出名的牛腩鋪之外,也會到處碰碰一些不為人熟知的粉麵鋪,尋找隱世"正"牛腩.其實大埔有很多出名的魚蛋粉麵檔,但當中的牛腩質素還未被人肯定的.而我據知學利除了魚旦了得之外,牛腩有著非一般的特別味道,藉此前來探...

住了大埔近三十年,有機會都會試盡大埔美食.雖則愛吃,但不愛等.如要等我另可不吃.尤其只是一間頗出名的粉麵鋪而已,用不著我要費神費力地去試.所以我會在不同時段內去打探一番.結果是~每次剛開鋪時段已經有八至十位食客站在門外排隊苦等,若晚一點來就...

海防道之旅  OK  2009-05-03
五月一日中午時份,因要辦理要事行經尖沙咀,據知附近海防道有間熟食市場,所以處理要事後,便到此用膳.起初到達門外,看到只有廖廖數檔的豬肉檔,而售或買的也只有巴藉人仕.如事前不做點功課的話,相信單憑外表無法想像內裏有一大堆熟食檔鋪.基本上,只要...
Personal Message Board [ All Comments ]
ww (Non-member) 2008-01-11 16:09
你講得好攪笑,d 形容詞好得囉~ good ...我鐘意你d 食評..
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