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This is Natashagaga living in Pok Fu Lam.I am a Accountant, work in Central.
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Natashagaga  Trainee Gourmet
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Food Killer! No! should be Nice Food Killer indeed!
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好好味!  Smile  2010-07-03
最鐘意呢到既沙爹湯底,香氣撲鼻,每次都越滾越濃,加幾多次水都冇問題。叫左星級機切肥牛。色澤均勻,因為厚切的關係,雖算不上是入口即溶,但牛味濃郁且充滿牛香,以一百六十八元的水準,好過輝哥好多倍。最好食都係炸魚皮,應該係用深海魚皮連骨炸,香脆有...

Deteriorating!  OK  2010-07-03
This is the third time I went to this restaurant. The first time I found the tuna very good, then the chocolate dessert super; for the second time, the tuna seems ok, but not the dessert, too hard and overcooked, for the third time, the...

Absolutely premium  Smile  2010-07-03
My first encounter with La maison du chocolate was about my friend's description: "I will never bring my girl friend to La maison du chocolate again coz it will cost me a fortune." I was thinking it was kind of exaggerated. B...
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