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 The gentle art of gastronomy is a friendly one. It hurdles the language barrier, makes friends among civilized people, and warms the heart.
Latest Reviews [ All Reviews ] A sinfully rich lamb pie...
 2010-01-10Green Island cafe (Tung Chung)
My Disneyland trip took me all the way Lantau Island. On my way back, I spotted the Cotygate Outlet at Tung Chung so I alighted at Tung Chung Station. After several rounds of money spending sessions, the hunger pangs made it... Our first breakfast in Hong Kong was Cantonese Dim Sum. We went to Paramount Banquet Hall in Tsim Sha Tsui which was less congested on that very morning. We had the usual staple of dim sum namely har kau, siu mai, char ... From Ole London Hotel, we walked towards La Senado Square. With a map in my hand, I managed to find this tiny shop that could only seats 4. There is a variety of congee served here and each costs not more than 16MOP, which I ... Personal Message Board [
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