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pigone
This is pigone living in North Point.I work in Sheung Wan. I like to hang out in Sheung Wan. Hong Kong Style, Japanese, French are my favorite cuisines. I also love Chinese Restaurant, Western Restaurant, Tea Restaurant and Dim Sum, Udon, Bakery.
Member 9 First(s)
No. of Review292 Review(s)
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pigone  Veteran Gourmet
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Latest Reviews [ All Reviews ]
星期天的下午, 下了幾星期雨, 終於有點陽光了.. 決定走到東大街上嚐一點甜..tongue 1. 椰皇海底椰燉雪梨 $44 (熱) 原個椰皇, 內裡有3-4 塊海底椰, 雪梨肉差不多有一個.. 材料簡簡單單, 卻清甜滋潤,充滿椰香smile 2, 原味souffle $36 等了20 分鐘.....

抹茶蛋糕  OK  2013-04-18
從網上得知muji 原來有抹茶蛋糕..當然要試下tongue 1. 年輪蛋糕@74g $15 (E16/5/13) Size : 9 x 9 x 2.5cm 顏色很深, 小小的一個.. 質感不太軟熟, 至於抹茶味..只隱約嚐到一點苦罷了...shocked 沒有蛋香...真的很普通呢.... 2. 抹茶忌廉蛋卷 @...

今日其實特登出sogo 賣這個, 供應期 : 10-18/4 是慶祝開業1 週年 (超市那邊有專櫃賣) 有2 種 size: 100g (已切4件裝) $33 (要即日吃) 190g(原個裝) $67 (可放 2-3天) 繼上次試過原味, 感覺好好一般, 今次再試全因為是喜歡的抹...
Personal Message Board [ All Comments ]
honpro 2013-02-26 12:38
你好! 我們是香港浸會大學的學生, 以下有一份有關OPENRI...
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