32
6
0
9-min walk from Exit C1, Olympic MTR Station continue reading
Opening Hours
Mon - Sun
17:30 - 23:00
Payment Methods
Cash
Number of Seats
20
Other Info
Phone Reservation
Delivery
TV Broadcast
Above information is for reference only. Please check details with the restaurant.
Review (39)
Level4 2023-02-09
381 views
夜裡經過大角咀,諗住搵間餐廳食埋晚飯再返去一直行都唔啱心水,就係街角見到呢間泰國菜入有幾枱人食緊應該都唔錯,於是就試下~店內裝潢較簡單,有如去咗轉泰國睇過餐牌後都有好多選擇,揀咗幾樣有興趣的落單-泰國象啤 $28味道淡口而清香附送的蝦片酥脆爽口,送酒一流冬陰功湯 $65鐵鍋連迷你火爐上菜,好地道又Keep 住夠熱湯頭酸辣適中,配料十分足料雖然蝦不算好新鮮,但整湯味道不錯仲好開胃咖喱炒蟹跟蒜蓉包 (時價)賣相好吸引,蒜蓉包烤得焦黃酥脆,蒜味香濃蟹都幾大隻又多膏,咖喱味道較甜仲有蛋花配包食非常滋味追加薄餅 $28食落香酥柔軟夠新鮮附送甜品- 椰汁大菜糕味道清香微甜整體食物味道不錯,似做街坊生意店員同老闆都係泰國人,不過都識聽同講廣東話感覺好地道,可以再來~ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-07-24
409 views
在大角咀有很多泰國餐廳都是泰國人主理的,金柚泰國菜就是其中一間,試過幾間泰國菜這間是我最喜歡和口味比較適合我的,我們叫了豬牛雞串燒,古法炸鱸魚,泰式炒椰菜苗,薄餅,柏麗軟殼蟹,生菜包。其中古法炸鱸魚是我最喜愛的每次去都會叫這一樣餸,鱸魚肉質鮮味,上面鋪滿咗花生同青木瓜沙律加其他香料,同鱸魚一齊食十分之野味酸酸辣辣,我最喜愛栢麗軟殼蟹的咖哩汁,配薄餅一起食最好,而生菜包可選擇小辣中辣大辣,視乎個人口味,每次飯後都會加送甜品,多是椰汁糕,清清甜甜十分好味。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-12-31
480 views
朋友住大角咀 ~他常提議去這間金柚泰國菜, 這間小舖不難找細細間的! 今晚約埋幾個朋友一起去, 佢話啲食物好有質素,平民價!呢一日我哋就跟住佢嚟到大角咀呢間泰國菜 試下係咪真係咁正先, 我哋一行八個人!首先叫飲品!但就唔係咁多選擇! 佢哋最多叫青檸梳打水!試一下~鹹鹹地丶酸酸地丶又幾好飲!而我飲嗰個係龍眼冰! 都不錯! 我哋點咗好多個菜~好多個菜都好好食!好有泰國式嘅風味! 而環境不是好大!得幾張枱丶沒有什麼裝置丶不過會看食物的質素多些!因為這間小舖真的是泰國人做廚師及泰國職員! 所以有番啲水準! 講番食物~我哋今晚點咗好多樣餸, 又有泰式拼盤 丶炒菜 丶木瓜絲沙律丶 炸鱸魚 丶一打串燒牛豬雞丶 炒蝦金邊粉丶 碎肉包生菜丶 木瓜沙律丶 海鮮芋頭飯!好正呀! 埋單畀我想像與其中平好多! 呢間有機會我一定會帶朋友親人在內吃大家係咪睇見都流曬口水呢!不妨去試下 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
金柚曾經係我哋成班朋友想去食泰國嘢就會去呢間,但隨住大家搬離大角咀,都好耐無幫襯。有朋友想食泰國嘢,又唔限時,仲要價錢親民,豪無懸念即刻推薦呢間柚子沙律魚干花生碎撈泰式汁我係覺得魚干比較腥之外,柚子撈埋泰式汁+花生碎好香好好食😋泰式鳳爪我覺得師傅重手左,太辣😅泰式炸鱸魚師傅起晒骨嚟炸,啖啖肉之餘又香口泰式生菜包清清地又帶酸酸地再帶點辣真的很好食軟殼蟹 乾炒咖哩佢雖然好多汁,但佢個名真係叫乾炒如果鐘意汁撈飯/薄餅/蒜蓉包咁就正啦 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-05-21
515 views
假期去開大角咀附近,搵下有咩食。行行下行到條唔顯眼橫街,見到竟然有間泰國餐廳,入面仲幾好生意,一於試吓。.我地2個人都叫咗幾多野食,成枱都係.泰式炒通菜佢炒完用個鑊鏟壓得好實,我地呢度其實已經食咗啲,其實份量超多,又夠晒香辣。鐵板蠔仔蛋最鍾意佢一上菜滋滋聲,蛋又唔老,又超多蠔仔,非常足料同惹味。燒牛肉我地叫咗5成熟,估唔到都幾大碟,試過係有啲餐廳食,得5塊。呢碟又唔會痴牙,火喉掌握得幾好。半隻燒雞食燒雞最怕佢好柴,但佢唔會,隻雞本身有調味,良心份量。總結,上菜超快,即使full house都可以keep住5分鐘度上一樣野,味道又唔錯。最後埋單好似三百二度,免加一。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)