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| Restaurant: | Fairwood |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Opening Hours
Today
06:30 - 21:30
Mon - Sun
06:30 - 21:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
嚟到橫頭磡搵朋友又唔知食咩好，咁啱見到有間大快活，呢間環境又好似唔錯😂😂就入去食下啦，諗住快啲搞掂就算，點咗個雞扒腸仔滑蛋餐 ，又幾有驚喜，雞扒好入味，d蛋都夠晒滑口
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我每次到大快活食下午茶的時候，我會鍾意食雞髀多過雞翼，因為雞髀啖啖肉，雞翼尖我通常就唔會食嘅。如果肚餓得滯，我就會叫雞髀跟上海麵，一定好飽，仲有杯檸水添。如果唔係太肚餓，我就會叫這個沙律跟唐揚雞配紅豆冰，因為這個餐跟紅豆冰的話只是加兩蚊， 10分抵飲。
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究竟啲員工明唔明白，佢哋公司用感應器再送餐係咩意思！我估人哋快餐店想提醒高檔次，看齊一般餐廳，侍應送餐所以咁做。當我發覺送來嘅晚餐缺少杯水，同送餐嘅夥計講：「唔該俾杯水我，」佢好理所當然咁，同用不屑嘅語氣講係自助嘅，叫我自己去攞⋯⋯😫😤☹️
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下午吃了个下午茶☕️😀是叉烧饭配热奶茶☕️然后是另外加了2个烤鸡翅总共$46元。好抵食呀！鸡翅火侯刚刚好，不太焦或者不熟，调味料份量刚刚好？奶茶够滑🤨环境舒适。卫生也可以
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今日係屋企樓下大快活叫左個下午茶食，奶醬多加雞翼加餐蛋米，飲熱奶茶☕️☕️☕️，咁多野食加埋都係30幾蚊，其實都真係幾抵食。好食就一定唔會話好好食😅，不過就係快餐店既質數。午餐肉煎到好乾，太陽蛋又漏哂汁雞翼🍗🍗好似係咩肉咁麵包🥪🥪🥪雖然係烘左，但係一d都唔熱了。凍左既麵包仲要硬哂同好乾🤦🏿♀️🤦🏿♀️🤦🏿♀️🤦🏿♀️不過快餐店既質素就係咁上下。無得要求太多☠️☠️
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