 | G/F, 13 Lo Lung Hang Street, Hung Hom 紅磡老龍坑街13號地下 |
|---|---|
 | Hong Kong Style | Tea Restaurant | Congee |
| 75  vs11 vs10 |
| G/F, 13 Lo Lung Hang Street, Hung Hom 紅磡老龍坑街13號地下 |
|---|---|
| Hong Kong Style | Tea Restaurant | Congee |
| 75 vs11vs10 |
 | Taste  | Environment | Service | Hygiene | Value for Money |  |
 Phone Reservation |
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crab congee  1 whole crab and it has "go", very yummy, the crab is not small and hv meat too, very tasty....congee base is very smooth, with ginger, the taste is very sweet~ but i recommend that ppl should eat it in winter coz the congee is very hot....freshly boil.. fried optopus ball freshly fried, very hot and cripsy, lot of optopus meat inside, but taste is ordinary, not very special... fried bak fan fish freshly fried too, but not dry enough, a little bit wet so that it's not cripsy.....there's some vegetable at the bottom so that it's not oily...... well, if u decided to come, you should make sure that u hv plenty of time to wait for the seats and food.... Recommended Dish(es):
蟹粥 Table Wait Time: 10 minute(s)
Spending per head: Approximately HKD82(Dinner) Other Ratings: Taste 4 | Environment 2 | Service 3 | Hygiene 2 | Value for Money 3
Recommend 0 |
First to Review: 
