Sun Tung Lok Chinese Cuisine  新同樂魚翅酒家

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Shop D, 4/F, Miramar Shopping Centre, 132 Nathan Road, Tsim Sha Tsui
尖沙咀彌敦道132號美麗華商場4樓D號舖
2152 1417
Mon.-Sun.11:30-15l00, 18:00-23:00
Above $500
Above $500
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3
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Overall Score 4.1
68
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4.07
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OpenRicer Recommended
 乳豬皮燒得香脆惹味,加上軟滑香口的蝦膠,配搭令人回味無窮。
燒汁乾煏牛肋骨-好得, 超軟
古法魚翅灌湯餃
Baked stuffed sea conch with Portuguese sauce (6/10)
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Reviews (68)
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11
OCT 12
2012-10-11
I have to admit that this post is an amalgamation of several visits in one, since I do have a habit of having dim sum on my own, it was necessary for me to return a number of times so that I could try something new each time. Situated on level four inside Miramar, patrons need to cross the footbridge in order to reach the renowned Chinese restaurant Sun Tung Lok. Initially awarded three Michelin stars in 2011, it unfortunately lost a star this year, however with what I have tried so f...
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Recommended Dishes
We waited for...
0 min(s) (Dine-in)
380
Recommend
Recommended
1 recommended
hkgm1994
unknown
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6
APR 12
2012-04-06
I was elated about tonight's dinner because first I had not seen my friends for a long time and second I wanted to try Sun Tung Lok for ages. Last year in 2011, Sun Tung Lok was rated 3-star Michelin, this year the rating went down to 2-star. Nonetheless Michelin is only a reference, it's always better to try and judge it yourself. smile Although we dined on a Tuesday, the restaurant was quite empty given its fame. The decor was classy, so was the utensils on the table. T...
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Taste
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Value for money
Recommended Dishes
Abalone Puff - Close Up Abalone Puff - Close Up
Abalone Puff (8/10) Abalone Puff (8/10)
Ivory Chopsticks Ivory Chopsticks
Roast suckling pig (8/10) Roast suckling pig (8/10)
Braised prime rib of beer with house gravy (10/10) Braised prime rib of beer with house gravy (10/10)
Baked stuffed sea conch with Portuguese sauce (6/10) Baked stuffed sea conch with Portuguese sauce (6/10)
百花脆皮乳豬件
Roast suckling pig stuffed with minced shrimp
Braised prime rib of beer with house gravy
Baked abalone puff
We waited for...
0 min(s) (Dine-in)
Date
2012-03-20
We spent...
Approx. HK$350 (Dinner)
Special Offer
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173
Recommend
Recommended
1 recommended
jackdino730
unknown
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7
JUN 11
2011-06-07
I think Sun Tung Lok's status sort of shocked everyone, with its rise to 3 michelin stars quickly after its move to Kowloon side. This visit was a trip to try out their 'higher end' dim sum (i say this because dim sum in HK is often not very expensive, being a breakfast / brunch type food for many), and whilst overall quite good it wasn't exceptional or mind-blowing.. "steamed scallop, shrimp and kale dumpling" ($42) whilst the wrappers are translucent, much like th...
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Date
2011-04-10
84
Recommend
Recommended
1 recommended
Food Craver
unknown
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4
JUN 10
2010-06-04
It's been my wish to go to Sun Tung Lok for over 10 years and this wish has finally been realized (thanks to my best friend, Mr. C). Always thought that there is only shrink fin to eat but actually there are many other "ordinary" food too. The best thing is that it's not as expensive as expected. Don't know how to describe each dish in English but don't know how to type Chinese too. Can only say they are yummy yummy and yummy. It's really a once in a life-time exper...
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Recommended Dishes
Date
2010-06-04
35
Recommend
Recommended
unknown
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