Linguine with Canary Island Red Prawn and Crispy Artichokes / Pan Fried Quail and Foie Gras with Hazelnut and Cherries / Pear Tart with Vanilla Ice Cream / Trio of Wagyu Short Rib / Wagyu Beef Tenderloin and Ox Tongue
May Bring Your Own Wine
The Drawing Room kitchen understands the importance of respecting traditions and focusing on the basics. The freshest seasonal produce and spend hours ensuring the quality. They serve finest seasonal menu for the customer.