Crayfish / Kunbu angel hair with france aquitaine caviar and white truffle oil / Mushroom Risotto with Pan-Fried Goose Liver
Dress code: Smart casual (Jacket and ties are optional/ Jeans is fine. Strictly no t-shirt/shorts/bermudas/sandals/slipper)
Cepage serves french mediterranean cuisine, top wines and personalized services as their selling point. Three-storey restaurant combines strong and avant-garde style . Chef carefully designe and retain singapore les amis classic dishes. CEpage pay attention to food and wine combination, wine cellar collect more than 2100 bottle of wine from all over the world. Restaurant carefully design dishes and wine for their customers.