| Taste | Environment | Service | Hygiene | Value for Money | ![]() |
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一年後再訪Burgeroom,上次食咗大烤磨菇牛肉漢堡,今次進一級,食它們的鵝肝牛肉漢堡。 下午六點幾到達,唔駛等位😜,半場滿。等了十幾分鐘,我的漢堡到了。漢堡是用碟送來的,還有沙律菜伴碟,看見其他客人的漢堡是用籃子盛的,可能鵝肝漢堡是它們招牌和價錢較貴的漢堡的關係。 講返個漢堡,賣相好靚,肉汁仲不斷咁流緊出來,由鵝肝開始食,鵝肝是煎得外面脆內面軟,大約六七成熟,是一片高質素的煎鵝肝,食完還是回味無窮。 牛肉上面鋪了半溶芝士,食得出牛肉是較其他漢堡店優質,無根,牛味適中,肉汁豐富,最重要是食得出是純牛肉,没有混入其他東西,絕對是非常高質素的漢堡扒。當然其他配料如生菜和蕃茄也是非常新鮮,這店常常客滿,食物和蔬菜流量很快,新鮮絕對是意料中事。 雖然這個鵝肝漢堡要$140,没有跟薯條和飲品,對於我來說,肯定覺得是值回票價,這種質素的漢堡,用同樣的價錢在其他地方根本不可能,要是到酒店裡的餐廳吃,也會不止這個價錢,品質也未必及得上這間漢堡小店。
Recommended Dish(es):
鵝肝漢堡 Table Wait Time: 0 minute(s)
Date of Visit: May 05, 2013 Spending per head: Approximately HKD200 Other Ratings: Taste 5 | Environment 4 | Service 4 | Hygiene 3 | Value for Money 5
Recommend 0 |
平日夜晚 7點左右到 已經FULL得99十十 都有唔少既選擇 叫左個辣雞漢堡同炸魚旦漢堡 (全名唔記得左) 芝味濃郁的扭紋薯條 芝味濃郁的扭紋薯條先上場 真係好新鮮熱辣 一上台 D煙係係度 好熱 又夠多芝士 好味 辣雞漢堡 D雞肉有D鞋 辣就係靠D泡菜味 炸魚漢堡 有2塊魚柳+2大塊蕃茄同埋厚旦 相比下 呢個漢堡好味D 食完差不多8點 外面都有唔少人排隊 下次會再試下 牛會唔會好味多D Table Wait Time: 0 minute(s)
Date of Visit: Apr 26, 2012 Other Ratings: Taste 3 | Environment 4 | Service 3 | Hygiene 4 | Value for Money 3
Recommend 0 |
在OPENRICE每次想係CWB搵食都會見到呢間餐廳 聞名不如見面 這天晚上9時左右到達,心想呢個時段應該唔駛等位 但係都係好爆 2個人要同另一對人搭檯 但可惜的是呢度D檯好鬼細張, 唔明可以點樣4個人SHARE一張咁細嘅檯 好彩過左一陣有2人位空左,立刻飛撲過去霸位 點了MUSHROOM BEEF BURGER 同 TWISTER FRIES
意外是這麼多人熱捧的店,水準卻是那麼令人失望 賣相很漂亮,切得好靚 麵包係鬆但不軟 MUSHROOM炒到出晒水了,不好吃 TOMATO很JUICY,但卻令麵包SOAKED掉,口感變差 HOMEMADE SAUCE,唔記得左係咩味,可以說是沒特色吧 最最最失望的是那個BEEF PATTY 調味怪怪的,牛肉味似有似冇,更好似有陣“NA”過的味道,MINCE BEEF也要“NA”?? 不JUICY,而且是MEDIUM不是WELL DONE,我自己唔係咁鍾意 我知道不嬲D BURGER專門店係鍾意MEDIUM/MEDIUM RARE PATTIES 但係其實UNLIKE STEAK,MINCE BEEF 唔全熟是有機會FOOD POISONING的 (唔好意思,職業病,有興趣可以自己去RESEARCH下) 但係我要講今次食完絕對冇上吐下瀉或者唔舒服!! ANYWAY,個BURGER係令人失望的,主因都係個PATTY出事, 只吃了一半便沒吃 現在回想起來讀大學時澳洲的BEEF BURGER其實都幾好食!! TWISTER FRIES幾香口,但係份量偏少 IN GENERAL價錢不便宜,抵唔抵食就自己衡量 Table Wait Time: 3 minute(s)
Date of Visit: Apr 04, 2013 Spending per head: Approximately HKD130 Other Ratings: Taste 2 | Environment 2 | Service 3 | Hygiene 3 | Value for Money 1
Recommend 0 |
Inspired by the raving reviews about Burgeroom published on Openrice, we certainly did not want to be missing out on any worthy calories. In the mood for some junk food after our religious gym workouts, we decided to cheat on our diets for some burgers! Foie Gras Beef Burger ($140/-)
Fair
Soft Shell Crab Burger ($80/-)
Spicy Breaded Chicken Wings ($40/-)
Fair
Potato wedges with added melted cheese sauce ($22 + $18)
Fair
Supplementary Information: Quite honestly, the quality of the food was below our expectations though the service was good and serving of food was relatively quick. The wait for a table was enough to make us cringe, for we waited about 40 minutes for a table. Overall, it was a rather disappointing visit for we planned this dining way in advance.Table Wait Time: 40 minute(s)
Other Ratings: Taste 2 | Environment 3 | Service 4 | Hygiene 4 | Value for Money 3
Recommend 0 |
久聞burgeroom的大名,令我這個新界人專程拜訪~ 事前已有心理準備, 知道個burger係好大個,所以捉左2個人一齊試 因為我地3個都好鍾意食軟殼蟹,但又唔可以CUT 3份,所以揀左2個相同的BURGER
軟殼蟹好好味,炸得乾身唔油膩。其他配料都好新鮮
最後3個人都食飽飽地離去 下次試其他burger~ Recommended Dish(es):
軟殼蟹漢堡 Spending per head: Approximately HKD80 Other Ratings: Taste 4 | Environment 3 | Service 3 | Hygiene 4 | Value for Money 2
Recommend 0 |
聞名不如見面, 終於有時間去試試一直在開飯榜中佔有一席之地的Burgeroom. 在下午2時前去到, 高朋滿座, 幸好我只是一個人, 不用等便可以在bar枱坐下。
因為加了泡沫, 所以跟一般的mocha不同, 不會太膩。 等了大概15分鐘, 巨無霸到了!
因為它厚身又多汁, 吃得我非常狼狽。 常常到最後是食光上下層的麵包後, 中間還有很多餡料。落得一個用籤穿著光吃餡的結果,哈哈。 薯條是新鮮炸起, 熱騰騰的, 很脆很香。沾著從burger掉下的芝士/醬汁來吃也很棒。 可惜今次是一個人來吃, 下次一定要跟朋友來試melted chesse twist fries, 還有bacon cheese burger. 90大元一個burger稍貴, 不過閒時放縱一下自己, 獎勵獎勵自己也不錯。 Recommended Dish(es):
Portobello Cheese Burger Table Wait Time: 0 minute(s)
Date of Visit: Apr 12, 2013 Spending per head: Approximately HKD110(Lunch) Other Ratings: Taste 4 | Environment 3 | Service 4 | Hygiene 4 | Value for Money 3
Recommend 0 |
進入此店時抱住很大的期望,然而換來的卻是一絲失落。 看此食店好評如潮,但不知怎的,我吃的那件漢堡扒卻帶點蘇味,教我棄而遠之。最教我氣憤的是想要杯熱水給我的小朋友開奶,店員竟說沒有!難不成這裏的咖啡是用凍水冲的?
Table Wait Time: 10 minute(s)
Date of Visit: Feb 23, 2013 Spending per head: Approximately HKD70 Other Ratings: Taste 2 | Environment 4 | Service 3 | Hygiene 3 | Value for Money 3
Recommend 0 |
成日聽人講銅鑼灣有一間人氣漢堡店,但就從來都冇試過,今次終於都試咗啦! 三點幾去到唔需要等位,初頭都冇心水食咩好,好彩店員好好人俾咗啲suggestion我,如果唔係MENU有咁多選擇都唔知點落手。我就點咗佢哋招牌大菇芝士漢堡同芝士旋風薯條。 以前覺得3個O都幾好食,但試過佢之前個好乾嘅roasted beef burger & fish burger 之後... 首先嚟客旋風薯條,炸得剛剛好金黃夠脆夠乾身冇多餘嘅油分,芝士完全覆蓋薯條表面,”芝“味濃厚!芝迷必吃 本身對知burger都冇抱太大期望,諗住牛肉唔乾已經好好,因為外面很多burger店都喜歡用壓嘅方式,特點係快而乾... 點知個burger一嚟到已經嚇親,就咁放喺度都見到啲肉汁不斷湧出嚟。配上鮮紅色嘅蕃茄,翠綠嘅生菜,金黃嘅芝士,未食已經被賣相搞到流晒口水。急不及待一咬,肉汁竟然多到漏晒出嚟... 真係好juicy啊!而大菇味道烤得好香好好味,同芝士牛肉都好夾 雖然有啲”呢HEA“,但食burger一定要用手拎起食先feel到肉汁澎湃嘅感覺
Supplementary Information: when i was leaving, i found that they use illy coffee bean! MUST TRY next time! cos I have never seen any shop use this brand besides hotel!!Recommended Dish(es):
Portobello Cheese Burger,Melted Cheese Twister Fries Table Wait Time: 0 minute(s)
Date of Visit: Mar 27, 2013 Spending per head: Approximately HKD130(Lunch) Other Ratings: Taste 5 | Environment 5 | Service 4 | Hygiene 4 | Value for Money 5
Recommend 0 |
我們3姊弟的小時候,曾有段時間在伯娘家寄居,加上嫂嫂的兩個小孩、還有堂姊的兩個女兒,一家總動員動輒也十幾人,所以通常出外用膳都會選擇酒家,偶然大人才給我們小朋友做 "生日"。做 "生日" 是比喻小朋友可嚐到 "M" 記漢堡包與炸薯條的開心情況,就好比一年一度的生日般。當時我弟弟是出名的大胃王,"M" 記那時的巨無霸真的很巨大,三層麵包再加上雙層牛肉、青瓜、洋蔥、芝士、生菜及醬汁,我倒沒氣力完成,但弟弟的胃納可容納兩個之多。 現在若提到漢堡包的話,我會想到最經典的 Main Street Deli,漢堡不單是非常有份量,質素好也不在話下,還有那粗大如薯餅的薯條,富有獨特的風格。 趁著復活節假期,老公和我去重溫漢堡包夢,不過地點卻是未曾到過的 Burgeroom。
門前座位
戶外天高氣清,令人豁然開朗,還是外面比較舒服!
Lunch Combo
飲品
整份 The Club 的配搭,就如萬花筒一樣,多采多姿。一啖享受煙肉,另一口則嚐芝士與牛肉,每款餡料各有千秋,及各自的特色。最令我讚嘆的是,整體均沒有枯乾的感覺,反而不時感覺到不同的汁液的滋潤。而主角的牛肉混有炒香的洋蔥粒,帶有洋蔥香氣,若可多放一點,香氣將更盛。
薯條新鮮、香脆,薯心粉綿,加上不油,對辦之作。
大烤菇菇香充沛,每咬一口便感應到芳香及豐郁的菇汁,若將富有嚼口的牛肉同進嘴巴的話,牛香、菇汁、嚼勁與爽脆等,雲集其中,美妙絕倫。 Portobello Cheese Burger 的牛肉沒有摻進洋蔥,不過甚有質感。
Happy Hour 啤酒
內在環境
"M" 記的巨無霸經過多次的瘦身行動,如今已窈窕不少,要獨自完成一個已絕對不成問題了!Burgeroom 是一口未能咬定的漢堡包,也是我大個女的真正巨無霸。 Recommended Dish(es):
Portobello Cheese Burger、The Club Table Wait Time: 0 minute(s)
Date of Visit: Mar 31, 2013 Spending per head: Approximately HKD115(Lunch) Other Ratings: Taste 4 | Environment 3 | Service 4 | Hygiene 4 | Value for Money 3
Recommend |
One day in CWB I was looking for somewhere for lunch... Everywhere was crowded and suddenly the word "BurgeRoom" came to my mind.
I didn't have many choices so my pick was the Portobello Mushroom Burger ($68) which was the only veggie burger on offer as far as I could find on the menu, and made it into a Lunch Combo. There is also an omnivore version - Portobello Cheese Burger which has, well, an extra beef patty.
Spending per head: Approximately HKD88(Lunch) Other Ratings: Taste 4 | Environment 3 | Service 3 | Hygiene 3 | Value for Money 3
Recommend 0 |
終於係朋友帶路之下黎到, 對於我一個唔太熟悉cwb的人, 要揾路黎呢到果然有點難.. 夜晚9點幾黎到依然好爆場, 店很細間,坐得有點迫.. 買了票之後會有人把食物送上. 叫了最基本的牛肉漢堡和雞漢堡,還加多客芝士薯條. 2個漢堡都十分巨型, 想要一口咬果然不能顧儀態XD 牛肉漢堡很好食, 果然牛肉是漢堡的最佳配搭! 牛肉挺juicy. 相反再食雞的時候, 就比下去了. 和朋友都覺符雞的沒有牛肉那麼夾漢堡, 沒那麼惹味. 但雞件是有肉汁的. 所以不是差, 只是牛肉較好!
但個人覺得芝士味還不夠, 原本看到這麼多芝士, 期待放進口內的是香濃的芝士味, 但這個芝士sauce感覺只是有顏色, 味道遜色了一點.
Spending per head: Approximately HKD77(Dinner) Other Ratings: Taste 5 | Environment 3 | Service 4 | Hygiene 5 | Value for Money 3
Recommend 0 |
來到銅鑼灣怎可不朝拜一下這店? 既是下午茶時段,就放棄了一直很愛的大菇包,換來芝士煙肉堡(Bacon Cheese Burger)
Supplementary Information: 由於每個漢堡份量都相當驚人,建議食量不多者可與友人一起分嚐一個,然後再點其他小吃~Recommended Dish(es):
Bacon Cheese Burger,Melted Cheese Twister Fries Table Wait Time: 0 minute(s)
Date of Visit: Feb 25, 2013 Spending per head: Approximately HKD55(Tea) Other Ratings: Taste 5 | Environment 5 | Service 4 | Hygiene 4 | Value for Money 4
Recommend 0 |
一向愛吃菇菌類食物的自己,第一次來到這間以貴價漢堡包為賣點的店子,不二之選當然是這兒招牌菜之一的「大烤菇芝士牛肉漢堡」
這兒的特色漢堡包無疑是好吃的,但價錢的確是偏貴了一點,我已沒有吃這兒的貴價出品,用上貴價食材為材料的「鮮龍蝦漢堡」和「鵝肝漢堡」等,一張紅底加一張青蟹仍然在一頓簡單的漢堡包餐中飛掉
Recommended Dish(es):
Portobello Cheese Burger Table Wait Time: 0 minute(s)
Spending per head: Approximately HKD110(Lunch) Other Ratings: Taste 4 | Environment 3 | Service 3 | Hygiene 4 | Value for Money 3
Recommend |
除米線外,自己也很喜愛burger。不過跟友人們外出時,都不經常吃。因香港有吃burger的餐廳很多都是快餐形式,未必能滿足我想跟友人們暢談的需要啊! 這天晚上來到銅鑼灣,跟友人兜了幾圈都決定不到去哪裡用膳,突然記起這裡有間Burgeroom,興致勃勃的趕過去了! 因臨近晚飯時間,很擔心要等位啊,因肚子捱不住了 。:( 但運氣似乎不錯呢,剛好還有一張二人桌,不用搭檯。 其實店面是蠻小的啦,桌子與桌子之間排得很緊密,進進出出都有點困難。但這裡的burger自己真的很喜歡,無計啦。
最後選了一牛一雞。 Bacon Cheese Burger + Chili Mushroom Chicken Burger,當然不少得我至愛的Melted Cheese Fries。 因全部食物都是即做的,而且廚房人手應該不太夠吧,等了約半小時食物都還未到。心中不停跟自己說再堅持一下!望穿秋水,終於到了!
吃過頭盤啦,主菜終於上檯了!!!!!
這裡的burger都用了自家制的醬汁,很香濃,為食物大大加了分! 下次再來,定要試大烤菇那個!很令人期待呢! Recommended Dish(es):
bacon cheese burger Date of Visit: Mar 04, 2013 Spending per head: Approximately HKD100 Other Ratings: Taste 4 | Environment 3 | Service 3 | Hygiene 3 | Value for Money 3
Recommend 0 |
早係新年前, J小姐已經話下次日文堂去食,但由於上星期三大家都忙,冇去食,今天終於去食了。 甘岩蘋果小姐之前去左食TEA SET, 話好抵,令我更加想去試。 環境
食物 由於WAITER好好人,我係下午5:59分時決定ORDER,下午6:00:25 開始ORDER,仲拿到20% off 我們最終CHOOSE左ORDER 各自各的飽,再SHARE個 著條,由於WAITER 推介,我們試了: .軟殼蟹漢堡 .菠蘿芝士煙肉漢堡 .MELTED CHEESE TWISTER FRIES 我ORDER了10幾分鐘後,J小姐終於來到,而個包就剛剛好送上來,真的時間剛剛好。
味道: 9/10
味道: 8/10
味道: 8/10 .
Supplementary Information: 因為後加了2個DRINK, 剛好$200Date of Visit: Feb 27, 2013 Spending per head: Approximately HKD100 Other Ratings: Taste 4 | Environment 4 | Service 4 | Hygiene 4 | Value for Money 4
Recommend |