I was there with my friend for dinner. We ordered a testing platter and portabello mushroom salad as for starter , then rib eye for main course.

The garlic bread in the testing platter was not good. it was dry , tasteless and super HARD. Then the worst part was the potabello mushroom salad ($88), when it came we both were shocked with the portion and the presentation, the mushroom was small and the amount of salad was extremely tiny.

So we called the manager to come and ask to cancel the dish. The manager did cancel our dish, but he and some of the other servers were looking and talking about us the whole dinner.

Service was bad. Food was very disappointed. I will never go back there again!
No wonder they were the most quiet restaurant in the whole knutsford terrace.

had a dinner with colleagues at this shop, the first time i came here.

we had set dinners, mine were:

bread basket - very soft and yummy, together with the butter.

appetizer - this one is so-so, a scallop wrapped with a slice of salmon, not too bad, but nothing special or outstanding.

rib-eye steak - this one is great! ordered medium and it came with a deep pink inside, full of char-grilled aroma, tender and juicy. the side dishes were very well too, fresh and just tasted good with the right seasoning.

dessert is panna cotta, great! topped with little berries, the mix of sourness and sweetness is just right, and the pudding was really really soft and smooth. i love this panna cotta.

given the size and quality of the set, price is reasonable. will come back again.