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G/F, 16 Wun Sha Street, Tai Hang
大坑浣紗街16號地下
2576 7272
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134
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27
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Overall Score 3.4
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3.41
Other Information
Payment Method
Cash
Signature Dish
Steamed minced pork / Char siu with fried egg / "Saliva" Chicken
Introduction
Being in a competitive restaurant district, 民聲冰室 has certainly surpassed other restaurant from one simple dish- Steamed minced pork. Loved by all ages, this dish is said to be worth the wait by the customers. In addition, the "char siu" fried egg and "Saliva Chicken" are other star dishes of this restaurant.
OpenRicer Recommended
大大杯凍飲
:鹹蛋蒸肉餅
豆腐帶子
羔蟹蒸蛋
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Reviews (218)
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7
AUG 13
Heard about their famous steamed ground pork for a long time and finally paid a visit to the Tai Hang area. It was quite hot outside and unfortunately all the seats were taken indoors. We were seated right outside the shop, which was fine since the street was not that busy. We ordered the steamed ground pork and the char siu scrambled eggs to share. The steamed ground pork is quite unlike what I am used to seeing, since it is vertical rather than flat. The pork was laced with fatty bit...
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298
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Recommended
unknown
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30
MAY 13
This tiny restaurant is famous for meat patty mountains with a salted egg on top.There was a time when the Chinese fast food chain FAIRWOOD had a similar item and for some people who have not been here before thought its was the first in Hong Kong! http://www.openrice.com/english/restaurant/commentdetail.htm?commentid=2174106 Anyway, I came here to try the chicken after reading reviews that it was not spicy and the steamed egg with crab. I tried this restaurant ...
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193
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Recommended
unknown
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11
DEC 12
We had read recommendations about this eatery from a food book and had been wanting to try for some time yet. It was your classic HK eatery ('cha chng tng' style), though majority of the seating were outdoors. A queue was spotted from a distance away, but since there were just two of us, the server allocated us a shared table indoor. Steamed meat patty with salty egg yolk - 咸蛋蒸肉饼 ($52/-)This came as somewhat of a surprise since I was expecting sliced or portioned...
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We waited for...
5 min(s) (Dine-in)
50
Recommend
Recommended
unknown
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17
MAY 11
I’d wanted to try this place for a long while, but never had the chance – there’s really no reason why I ever have to set foot in Tai Hang. The restaurant is also quite a long walk from the MTR station… especially if you don’t really know your bearings in that area, like me. When I got there, I was surprised at how small, or rather, how TINY this place is. I don’t know how many tables I expected it to have, but certainly more than the few it contained. We ended up sitti...
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28
Recommend
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unknown
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14
JAN 11
民聲冰室 is a neighbourhood restaurant where it is loud and sometimes too cozy. - This is definitely not a romantic date venue or a place where you can yoru VIPS - During lunch and dinner times, because of the small seating capacity, it may take a while before you are seated - 80% of the time I get takeout because I only think one thing is good here: Yuk Bang Yuk Bang - yuk bang is a dish commonly found in cantonese families, but how many yuk bangs have you had that a...
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Recommended Dishes
Yuk Bang with salty egg
We waited for...
30 min(s) (Dine-in)
Date
2010-12-20
We spent...
Approx. HK$100
19
Recommend
Recommended
unknown
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25
OCT 10
This place does not worth its hype given the price/quality/portion of the food, level of services, and its environment. The 鹹蛋蒸肉餅 is made with way too much fat and the soy sauce is too sweet. 馬拉盞炒菜 has no taste of 馬拉盞 at all. 口水雞 and 水蟹蒸蛋 are also tasteless. 豆腐帶子 and 泰式排骨 are probably the better dishes but there are places that make these dishes on par or better. This is a place where the quality of food and service are consistent with how it chooses to...
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Date
2010-10-17
We spent...
Approx. HK$60 (Dinner)
15
Recommend
Recommended
unknown
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4
SEP 10
I have never been to Tai Hang before, Today i just hang out for hiking with my friend, after the activities, we went to Man Sing Restaurant. I found it was really great! We ordered amost what the menu have. I just want to say two of them. 1. Steam egg with crab. The egg is extremely smooth, and tasty. I can say, i have never try such good steam egg in my life before! Also, you can find out almost every table is serving the same dish, is steam pork. Wao! i can't express ...
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steam pork
We waited for...
35 min(s) (Dine-in)
Date
2010-09-01
We spent...
Approx. HK$50 (Dinner)
9
Recommend
Recommended
unknown
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23
JUN 10
Just received some rudish 留言 after my 刈包 review, just because some lowlife thinks I'm 造作 for complaining about some dishes being too fat, therefore I'm pretentious and hypocritical, if I ever even eat anything with fat or sugar or cream in it, etc. WELL sorry to tell the truth to you: A human's Bodymass vs Fat ratio should be anything from between 8% from a Fit Athelete to hopefully below 25% body fat. Anything above 25% fat is considered prone to a hear...
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Fried Prawn Cake Good Taste, but Too Oily.. Fried Prawn Cake Good Taste, but Too Oily..
9
Recommend
Recommended
3 recommended
loleewan
mochachocolatarita
Food Craver
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15
NOV 09
Brought some friends for dinner this night, while one of us would leave HK on the following day. Tai Hang, a quite special place to me... its very different from CWB, and even not many HK residents have come here before. smile Havent been to Tai Hang for long. This was the 2nd time coming to this restaurant. The first time was nearly one year ago and we were sitting outside. This time we could only sit inside as its already 8 sth and we didnt wanna wait anymore. But of course...
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口水雞 口水雞
大檸樂 大檸樂
Date
2009-11-07
We spent...
Approx. HK$60 (Dinner)
6
Recommend
Recommended
unknown
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15
JUN 09
came on a saturday night at about 7.40 and it was packed - still managed to find a table for 3 right away. given a very short menu on a board upon arrival with about 20 items on it. ordered: 1. steamed pork cake with salted egg ($45): ordered this judging from its popularity by looking around. a mountain of steamed ground pork came shortly. the meat has a light and fresh taste and it wasn't overly salty at all - great with white rice. however i must make a note of how fatty th...
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stir-fried tong choi with belachan sauce stir-fried tong choi with belachan sauce
stir fried tong choi with belachan sauce
We spent...
Approx. HK$100 (Dinner)
3
Recommend
Recommended
unknown
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