Dessert Kitchen     甜品工房   (Closed)

Initially ordered the Taro tofu, however the taro sauce tasted sour, so the owner admitted it had gone off.

So in the end i ordered the green tea woodstarch pudding, it was gorgeous and not too sweet. I think it was a bit hard though, a bit like ice-cream, the ones i have tried before are like soft and creamy. The owner also gave us some tea jelly, which was really nice too, i liked the jasmine flavoured one, full of jasmine and not too sweet.

Very disapponted with this place.. after reading all the positive comments on this website, i went to have a try and ordered the 木糠布甸.. oh shit. it taste like bad.. they just use 2 layers of fresh cream with a thin later of chocolate.. its nothing like the real thing... i really doubt why people keep saying they taste good....or have they ever try the real thing!