84
15
10
1-min walk from Exit A, Whampoa MTR Station
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Introduction
Serve egg waffles with different ingredient, such sweet potato, chestnut and macha red bean.
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Opening Hours
Mon - Sun
13:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Recommended Dishes
雞蛋仔由細食到大, 以前得原味， 而家雞蛋仔嘅口味已經進化到千變萬化， 今次試下呢兩款新口味先😋😋. . 黃金雞蛋仔: 即係鹹蛋黃味道嘅雞蛋仔, 咬落去外脆內軟, 每一粒雞蛋仔都有鹹蛋黃粒粒， 鹹香惹味！. . 伯爵茶雞蛋仔: 每咬一啖都有淡淡嘅伯爵茶飄香, 唔會好重茶味， 口味亦唔會過甜剛剛好， 推介！奶茶沙冰: 五月份已經三十幾度， 真係要飲杯沙冰消暑， 你杯奶茶茶同埋奶嘅比例ok， 都幾好飲嘅。~~~~~~~~😋味道: 8/10📸賣相: 8/10🛋️環境：7/10💁♂️服務: 8/10💎性價比: 8/10💲人均：$30⏪回頭率：80%~~~~~📍媽咪雞蛋仔紅磡民泰街36號地下K1B舖~~~~~
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媽咪雞蛋仔可算是香港最有名的雞蛋仔之一，而我從小學開始亦已經不時幫襯，後來分店愈開愈多，除了連續多年榮獲米芝蓮推介外，近年更揚名海外進軍台灣。現在雞蛋仔口味已經有超過十款之多，更不時有期間限定款式如馬介休雞蛋仔和伯爵茶朱古力雞蛋仔等。牛油果朱古力雞蛋仔 ($35)近年牛油果成為不少人追捧的超級食物，但將牛油果加入雞蛋仔卻是前所未見。雞蛋仔鬆軟的內層中填滿新鮮牛油果蓉，口感軟滑稠密；粒粒朱古力呈半流心狀態，味道香甜濃厚。不過餡料分布不太平均，而且朱古力逐漸會蓋過牛油果香，所以如果單點牛油果雞蛋仔的話會更勝一籌。紫薯番薯雞蛋仔 ($32)記得多年前曾經在旺角廣華街分店嘗過這款口味，久別重逢這次更大有進步。整底雞蛋仔呈夢幻紫色，紫薯蓉綿密天然而且當中更帶少量黃心番薯粒，不過相對其他口味而言軟化速度亦會較快。宇治抹茶紅豆牛乳沙冰 ($30)沙冰質感綿稠之餘抹茶味出乎意外地濃郁，與奶香比例平衡順口。紫薯牛乳 ($32)紫薯香氣醇厚而且當中更帶有不少紫薯蓉及顆粒，真材實料。
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次次食完雪糕雞蛋仔都覺得就咁食雞蛋仔正啲，但經過見到又忍唔住試吓(ﾟ∀ﾟ)今次係第一次食媽咪雞蛋仔嘅呢一個組合！整體來講，呢度嘅雞蛋仔一向出色，但配埋雪糕又唔係一個特別驚喜嘅組合。.everytime we order these egg waffles 🧇 & icecream 🍦 combinations, we always end up in a complete mess 😂 but its the first time seeing it at @mammypancake_hk so had to try it 👍 overall, the egg waffle was great but with the ice cream was a bit messy 😂 as expected! I would recommend just getting the waffle itself.《粒粒朱古力雞蛋仔配朱古力雪糕》😋媽咪雞蛋仔嘅朱古力味不嬲都係我嘅至愛～朱古力粒粒係雞蛋仔裏便半溶狀態，外脆內軟😛再配埋朱古力雪糕，一冷一熱，本身呢個組合就應該唔錯嘅，不過今次嘅雪糕說得太冰，未解凍好就俾我哋，食到好混亂(о´∀`о)而且雪糕係普通嘅朱古力雪糕，仲加咗少少朱古力碎喺上邊咁，冇咩特別。不過都係嗰句: 下次都係食返普通雞蛋仔好啲🤪.媽咪雞蛋仔 @mammypancake_hk.#BELLYwongs_hongkong #BELLYwongs_sweets #BELLYwongs_snacks
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🤩每次都必叫粒粒朱古力雞蛋仔，每一粒都做到外脆內軟，真係好難得，好少雞蛋仔店可以做到呢個效果！入邊仲夾住朱古力流心，每一粒都好似食緊心太軟咁😍但食得太多就會有啲濟🤣🤣🤣.格仔餅都好好食😋有齊晒咁多種醬料，同埋都係即叫即整，所以都仲係熱㗎！間鋪頭好貼心，我同個朋友share，佢一早幫我切定兩份，仲分開兩個獨立袋裝😍😍等我哋食嗰陣唔會好麻煩，完全唔會食到周圍都係！呢一點真係值得讚👍🏻👍🏻😆😆
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民泰街成條街都係揾食好地方，除咗食正餐之外，好多人都會買底雞蛋仔咬下添！我被小孩吩咐經開就買，我哋最喜歡粒粒朱古力🍫雞蛋仔，真係真材實料，名符其實 (見相)。即叫即做，到手時仲熱辣辣嘅，店員仲會先將雞蛋仔吹吹風令佢更加脆卜卜添！好正！難怪咁多生意
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