Went to the restaurant around 1:30 pm on Sunday 21 April 2013 and asked for a table for Two. The waitress took us straight to a long table, giving us 2 seats face to face with another couple. Walked straight out without saying a word, feeling uncomfortable and with no privacy facing 2 strangers for lunch. Heard a couple of nasty comments from the waiters/waitresses raisinig their tones, saying that i) ignore us and ii) we should have made a reservation for the entire restaurant.  Tried the restaurants a couple of times and considered their food was above average, but wih the ill manner waiters/waitresses, this restaurant is off my list. Recommended Dish(es):
None Table Wait Time: 1 minute(s)
Date of Visit: Apr 21, 2013
Recommend 0 |
Tried this local (to me) restaurant for dinner on an Autumn night last night. It is a small establishment, I certainly didn't come here for the ambience - but that can be helped with the small space and the popularity, as I regularly see queues here when I walk past. Chose the Nasi Lemak - a dish which isn't found cooked terribly well in Hong Kong but I have to say it is pretty good. Authentic choice of ingredients and taste and not a "HK-ized" version either. Also the "mook gwuk cha" - which resembles more a soup than tea and served over a mini-stove. Pleased with the meal and a nice surprise. It is a slight negative though that I do value the overall experience of dining out - including the ambience, seating and comfort as well as, of course, the food. This is where it falls down, as the spacing of the tables is extremely close and when I went there with my partner - they said that we almost certainly couldn't have a 2-seater table but had to share tables - we left and went to the nearby Tsui Wah. Recommended Dish(es):
Nasi Lemak,Mook Gwuk Chat Table Wait Time: 5 minute(s)
Date of Visit: Nov 15, 2011 Spending per head: Approximately HKD85(Dinner) Other Ratings: Taste 4 | Environment 2 | Service 4 | Hygiene 4 | Value for Money 4
Recommend 0 |
It's Saturday and is dinner time, waiting for 15 minutes is reasonable. We have ordered beef curry, taste good but could have more sauce to go with rice or bread. Laksa with chicken is above average, chicken comes as a separate dish so the skin stays crispy. Satay chicken and pork is quite delicious. The flat bread is surprisingly good, Baked Pork Neck is very soft and taste good. Overall the food is very good and price is reasonable. The restaurant is a bit small with a small open kitchen, seats are jam up very tight, service is just good enough, but it's the quality of food you go back for. Recommended Dish(es):
Baked Pork Neck,Curry Beef,Laksa Table Wait Time: 20 minute(s)
Date of Visit: Jan 28, 2012 Spending per head: Approximately HKD85(Dinner) Other Ratings: Taste 4 | Environment 3 | Service 3 | Hygiene 4 | Value for Money 4
Recommend 0 |
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