The Dandan Noodles was the biggest disappointment we had, the noodles were probably overcooked - a little too soft, and it was not "chewy" at all. The soup was bland too, it did give some peanut scent/aroma but didn't taste any peanut flavor when eating. The fried pork ribs that comes with the noodles was a little "dry", not juicy at all. For the Beancurd Rolls (vegetarian) which has enoki mushroom in them, was so-so, crispy but no surprises. The only dish which we were quite satisfied with was the Sauteed Eggplant. The brown paste used to fried the eggplant and pork slices was tasty but it was a little too oily. By the time we finished the dish, the plate was covered with a layer of oil.
Overall, the food wasn't really bad, but I would say Crystal Jade is still our choice for Shanghainess food.
Table Wait Time: 10 minute(s)
Date of Visit: Mar 03, 2012
Spending per head: Approximately HKD80(Dinner)
Value for Money2
Keep it up!