本高砂屋(日式草餅)  

Dunno why I chose this out of all the different kinds. The 黃豆粉 tasted very weird with the red bean paste inside. Personally, I don't think they match together.

Also, may be because I bought it late at night (nearly closing time), it had totally lost its chewy texture. It tasted just like a blob of glutinous rice.