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( Sep 26, 2010)
 
jason.bonvivant jason.bonvivant
180 Review(s)
 
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半份龍蝦湯，超咸
 半份龍蝦湯，超咸
為食小白
Nov 26, 2010
為食小白
送既starter
 送既starter
為食小白
Nov 26, 2010
為食小白
麵包藍
 麵包藍
為食小白
Nov 26, 2010
為食小白
Mango Soup Pomelo and Sago
 Mango Soup Pomel..
May Fung
Oct 20, 2010
Chocolate Mousse with Coconut Lime Mango Sorbet
 Chocolate Mousse ..
May Fung
Oct 20, 2010
Snapper
 Snapper
May Fung
Oct 20, 2010
Crab Roulade with Yellow Curry Foam
 Crab Roulade with ..
May Fung
Oct 20, 2010
White Wine Jelly with Passionfruit Ice Cream
 White Wine Jelly..
April Lory
Sep 29, 2010
April Lory
Tiramisu with Coffee
 Tiramisu with Cof..
April Lory
Sep 29, 2010
April Lory
Organic Salmon Cous Cous and Burrell Blanc Sauce
 Organic Salmon C..
April Lory
Sep 29, 2010
April Lory
Chicken Wrapped with Parma Ham,Gnocchi & Truffle
 Chicken Wrapped w..
April Lory
Sep 29, 2010
April Lory
 
jason.bonvivant
Sep 26, 2010
jason.bonvivant
 
jason.bonvivant
Sep 26, 2010
jason.bonvivant
 
jason.bonvivant
Sep 26, 2010
jason.bonvivant
 
jason.bonvivant
Sep 26, 2010
jason.bonvivant
Grand Marnier Soufflé with VanillaSauce
 Grand Marnier S..
phung3b
Sep 15, 2010
phung3b
M7 Wagyu Beef Sirloin
 M7 Wagyu Beef S..
phung3b
Sep 15, 2010
phung3b
Yellow Fin Tuna Carpaccio,Wasabi Thai Dressing
 Yellow Fin Tuna ..
phung3b
Sep 15, 2010
phung3b
Steam Escargot with Spanich & Redish
 Steam Escargot wi..
phung3b
Sep 15, 2010
phung3b
 
Melo b
Aug 08, 2010
Melo b