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mark cheung
122 Review(s)
Veteran Gourmet
video Smile Feb 06, 2011  (Related Review)
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附片......他以同一套技藝處理每一件魷魚, 不論排隊的人有多少, 不論你買多少. 太專業了.

大年初三大澳人潮湧現. 發現原來大澳除了漂亮之外, 是美食之城. 到處都是香噴噴的小食, 到處都是人龍.

亞伯魷魚是其中一條最長龍的. 仔細望清楚, 原來他的手藝技術十分特別, 像做大戲一樣, 一絲不苟.

他亦不停的提醒客人辣魷魚真是很辣的, 很有heart 呢......

其實味道跟別的沒有太大不同. 但看他的專業表演, 已是值回票價.附片......
 
Takeaway Wait Time: 20 minute(s)


Date of Visit: Feb 06, 2011 

Spending per head: Approximately HKD15(Other)

Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 3  |  
Hygiene
 3  |  
Value for Money
 4

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