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2013-08-22 923 views
I went there twice. first time was with my rotarians, and i have to say it was great food and the atmostphere was unbelieveable becoz immediately walked into the restaurant, i saw a pool table. nowadays it is quite hard to find/justify to have a pool table in a restaurant. the whole setting was a great experiene. foodwise: entrees were great, i had the king prawn linguini which was execellent. in fact, the second time i went there, i had to reorder the same dish for my wife... so i can share hal
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146 views
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I went there twice. first time was with my rotarians, and i have to say it was great food and the atmostphere was unbelieveable becoz immediately walked into the restaurant, i saw a pool table. nowadays it is quite hard to find/justify to have a pool table in a restaurant. the whole setting was a great experiene. 
foodwise: entrees were great, i had the king prawn linguini which was execellent. in fact, the second time i went there, i had to reorder the same dish for my wife... so i can share half of her dish..
Kobe Beef cheek was perfectly cooked and tender. 
Seafood soup was very tasty, the seafood used were very fresh indeed, looks like they are straight off from the mkt.
US berkshire porkchop was nicely marinated and cooked just right. 
Dessert was warm choc pudding,  which can be a bit more creative though. 

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
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Value
Dining Method
Dine In
Spending Per Head
$500 (Dinner)