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2013-06-13
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Just like most of the new tapas bar/Spanish restaurant, QUEMO shared the same problem of being expensive but the portion of food being very smallThe impression on QUEMO is not goodWhen we arrived, there are at least 2 empty tables, we requested a seat there but were rejected and need to sit in the bar area. Afterall, these tables were not occupied in the whole evening!For the Sangria, it is totally disappointing, you can see how they mix it in the bar, with red wine and Sprite. And the fruit whi
The impression on QUEMO is not good
When we arrived, there are at least 2 empty tables, we requested a seat there but were rejected and need to sit in the bar area. Afterall, these tables were not occupied in the whole evening!
For the Sangria, it is totally disappointing, you can see how they mix it in the bar, with red wine and Sprite. And the fruit which is usally present in most Spanish restaurant is also not absent. For the taste, it is disappointing. It taste like diluted red wine, while the red wine is of poor quality.
For the tapas, which costs about 100 per plate, the portion is so small that only 2 pieces of dumpling of 3 cm in diameter is in each dish. For the taste, it is ok but simply not value for money.
For the mediterranean rice which looks quite big, again, disappointing
The amount is about 2.5 small bowl of rice and the seafood inside is mainly clam and mussel
The taste is ok and not too moist, with some crispy rice
But it costs $350!!!
Luckily, the boiled clam which is served with the paella taste good, especially with the lemon and garlic sauce
Two of us ordered one mediterranean rice and two tapas and we found that the amount is really inadequate, unfortunately, we decided not to order more food as most of it is just ok but very expensive
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