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2013-02-11
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好多年好多年没有来过了....Authentic...classic...romantic...sweet....so special to arrange our small CNY eve dinner at Chesa.Service is excellent, hearty....真的好亲切. The interior is nothing really grand but very Swiss, cozy and comfortable. I was craving for cheesy meal, so almost everything we ordered were cheese and cheese and cheeseBefore appetizer, a basket of very nice bakery to start...I missed that, so nice....Crab meat pancake with lobster-Armagnac cappuccino. we shared so each of us had a small piece
Authentic...classic...romantic...sweet....so special to arrange our small CNY eve dinner at Chesa.
Service is excellent, hearty....真的好亲切. The interior is nothing really grand but very Swiss, cozy and comfortable.
I was craving for cheesy meal, so almost everything we ordered were cheese and cheese and cheese
Before appetizer, a basket of very nice bakery to start...I missed that, so nice....
Crab meat pancake with lobster-Armagnac cappuccino. we shared so each of us had a small piece, very delicious one, lobster armagnac matched very well with the crab meat, tasty but not override.
Raclette du Valais, hot melted cheese with potato; kind of signature dish here.
Fondue...for sure! We had the one with Champagne, perfect!
Roasted pork tenderloin and belly, which was the one made me feel so touched....don't know how to describe but really delicious. The tenderloin was crispy and the fat in between was melting in the mouth...
We were so satisified and full, only ordered one dessert to share...Passionfruit mille-feuille with mango sherbet, very nice one, plus some Swiss chocolate offered by the waiter. Happy meal!
Apart from Champagne to celebrate CNY eve, the bellini and mango mojito were very good.
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