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2012-12-31
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First Impression --- foods were not luxury yet tasty.Seafood.Best: Legs of spider crab --- nice salty.Oyster --- I personally don't like any kind of oyster, but this time I tried one anyway, and it surprised me ! The one I picked is really acceptable! I think those oyster lovers would fall in love with it!Soup :There were one Chinese-style soup and one cream "white soup"(a local wording). The cream soup was really creamy, but its taste was so-so. The Chinese one is a famous traditional soup kno
Seafood. Best: Legs of spider crab --- nice salty.
Oyster --- I personally don't like any kind of oyster, but this time I tried one anyway, and it surprised me ! The one I picked is really acceptable! I think those oyster lovers would fall in love with it!
Soup :
There were one Chinese-style soup and one cream "white soup"(a local wording). The cream soup was really creamy, but its taste was so-so. The Chinese one is a famous traditional soup known as "Western Lake Beef Soup" ( pronounce like Shi Wu Au Yuk Kan), it was great, even better than some "Yam Cha" places (the Chinese restaurants at which the waiter there will inquire you after your preference of kind of hot tea). And desserts --- after tired all of them, I can say 90% of them were delicious. I would suggest all you guys to try fresh-cook orange wine pancake there, its great! All in all. this buffet had given me a good holiday dining experience. I will put Clipper in my possible returning list.
Other Info. :
P.S. The section of Christmas Caroling is appreciated, I love the accord :)
Clipper credited my card just several days after my confirmation of reservation, which should be end of Nov (as I remember...), a month before this buffet.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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