Read full review
2012-05-22
1694 views
This was my second time dining at Tango. The first time being on Christmas eve so it was a set dinner menu. I wasn't too thrilled with our dinner on Xmas eve but I gave them the benefit of the doubt thinking maybe the food was mediocre since it was Christmas eve and they were very busy. So I decided to give them another try as i'm a big steak fan. I called to make reservations that day and they told me the only table they had available was at 9pm which is quite late but I was planning on going h
I called to make reservations that day and they told me the only table they had available was at 9pm which is quite late but I was planning on going happy hour before so it was fine, told them to call if a table becomes available earlier. They called at 8pm and told me they have an earlier opening
When we arrived the restaurant wasn't even full, which had me wondering why they initially told me they had no table until 9pm.... hmmm...
We started our meal sharing the Palm hearts salad. The presentation was cute, they had a small jar on the side with dressing. But the dressing was very heavy and reminded me of thousand island. Not a fan! On the bottom of the tomatoes were avocado's.
onto my main, my friend and I both ordered the 8oz Filet. I ordered mine medium and my steak came out more medium well then medium. But I didn't bother sending it back. It was dry and chewy.. I did like the choice of dipping sauces they offered. We also shared sides of brussels sprouts and green beans and grilled portobello mushrooms which were nothing special.
I have heard such good things about the steak here but sad to say I did not enjoy my steak at all. It's a cute restaurant and if someone were to choose to go there again I would return but not order steak.
Post
