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2012-05-15
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A few of us bloggers wanted to come and try out the Greenery 雅苑座's French May Buffet. There were a lot of choices for seafood, and surprisingly the roast meats were very good too. This has been a favourite buffet spots for some of us, and the price is quite decently priced if you download the coupons here. Only around $400 per person.Tiger Prawn and Beef Tenderloin - You are entitled to one dish of this Main. The Tenderloin was ok but not much flavours. But it was the gratinated prawn
The Tenderloin was ok but not much flavours. But it was the gratinated prawn which was surprisingly great.
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Snails on pomme puree with herbs. Part of the French theme this month.
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The mushrooms and beef are quite good. The beef tongue is actually more like a salt cured version.
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The Char Siu can be better or worst depending on your batch, but you just need to be patient.
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Choices include Tuna, Tuna Belly, Salmon, Snapper, Hamachi, Taiwanese Abalone, etc.
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I like the mini crawfish, but apparently, some people don't like it much. So they can have Crab instead.
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The Spotted Crab is ok. It's their clams and scallops which are great here. These include 貴妃蜆, 紅毛鏡, 花甲, 沙白, etc.
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This is KENT's dessert. Filled with some bananas and chocolate and cream.
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We had a lot more food than the 12 photos allowed here, and even the Tiramisu we had in the end was quite good, dare I say up to par with the Sabatini version if not more!. A very economical Buffet indeed, and this French Menu is attractive and runs until June.
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