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deeply disappointed with the quality of the food. Sirloin and chicken rice were sold out so we were left with the baked chicken rice and dim sum, ok, understandable consider we sat down at 1:55pm. Ordered a souffle as soon as we sat down. The chow cheung fun was cold. Dim sum tasted overcooked. The "white" soup tasted a bit sour. Baked Portugese Chicken rice was ok. Nothing to brag about.Souffle never came. Followed up again at 2:40pm and was told we needed to wait another 10 minutes.
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deeply disappointed with the quality of the food. Sirloin and chicken rice were sold out so we were left with the baked chicken rice and dim sum, ok, understandable consider we sat down at 1:55pm. Ordered a souffle as soon as we sat down.

The chow cheung fun was cold. Dim sum tasted overcooked. The "white" soup tasted a bit sour. Baked Portugese Chicken rice was ok. Nothing to brag about.

Souffle never came. Followed up again at 2:40pm and was told we needed to wait another 10 minutes.

I asked for the bill and left. The waiter wasn't even apologetic and black faced when I told him to cancel the souffle. I don't understand wny it took 45 fxxking minutes to make the dessert.

Never ever go back to this joint again.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-03-20
Dining Method
Dine In
Spending Per Head
$100
Dining Offer
Others
Recommended Dishes
  • 來佬汁雞翼