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This is truely the worst restaurant i ever encountered. Lousy service and very rude owner. My parents visited us from Singapore and we thinking to have a feast at Sai Kung, and what a bad decision to patron this restaurant. The food is not fresh, and just a very small fish (that only enough for 2 adults) costs us 300 + 50 (kitchen fee?), and it was only served to us after we finished our dinner about an hour later!!! And when i queried this to the boss, he was so stuck-up with bad attitude, and
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This is truely the worst restaurant i ever encountered. Lousy service and very rude owner.

My parents visited us from Singapore and we thinking to have a feast at Sai Kung, and what a bad decision to patron this restaurant. The food is not fresh, and just a very small fish (that only enough for 2 adults) costs us 300 + 50 (kitchen fee?), and it was only served to us after we finished our dinner about an hour later!!! And when i queried this to the boss, he was so stuck-up with bad attitude, and replied me "it is like that, you just have to wait, you can only eat seafood on weekends, who ask you to order so much side dish?" I was so shocked by his rude reply! I think the reason for us being treated rudely is because we didn't order much seafood and mostly some light dishes.

The meal is totally not worth the money! The waitresses are very rude as well, and they don't even bother to attend us, and still can chit chat aside! We had dined frequent in Singapore and Beijing but i had never come across such lousy restaurant before. And it definitely left a very bad impression to my parents from Singapore. I hope they spread their words to fellow Singaporeans so they will not patron this restaurant if they visit Saikung.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-08-28
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$200 (Dinner)