Tonikaku    兔角  

Walked past here with my sis after a nice facial session in TST, though everyone is worried about radiation etc and not visiting Japanese restaurants, we felt pretty safe with this place since their specialty is actually cooked foods rather than sashimi

Booked a table for 3, the place was quite empty except for a few Japanese expatriates and a handful of locals.

1. Ordered alcoholic soda: Grape and Peach flavour, both tasted really good especially after a warm dry day outside
2. The grilled ox tongue wasn't so good, it was very tough and could taste some 蘇味
3. Egg + Japanese Spring Onion was good! it came in a clay pot , the egg was nice and hot and smooth while the Japanese onion gave it a kick
4. Tuna roll: GOOD!
5. Tempura: Normal, nothing special
6. Stirfried pork and kimchi: first time to try this combination, delicious! highly recommend
7. Miso Sauce + Pork Softbone served in claypot, the pork was nice and soft and the bone in the middle was a bit crunchy, the miso sauce was just the right concentration, we only got one piece each though.. portion too smallEnjoyed a nice night here after the long Easter weekend, nice way of rounding up the holiday and going back to work the next day!