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2010-11-04
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Truffle is getting cheap these days, they used to be served in high-end restaurants, and then Pizzahut started serving it on their pizzas, and now on Bread, I wonder when it will be sold at a economic price at the local supermarkets.The truffle used here is nothing like the high-end truffle, but it resembles a slight truffle taste, hence the affordability it can be served here and at Pizzahut.Anyway, taking the bun out of the bag, the aroma of the herbs on the bun was very overpowering.As with a
The truffle used here is nothing like the high-end truffle, but it resembles a slight truffle taste, hence the affordability it can be served here and at Pizzahut.
Anyway, taking the bun out of the bag, the aroma of the herbs on the bun was very overpowering.
As with all Maxim’s bun it is hollow in the middle, with fillings on one side of the bun.
The tuna filling had a strong hint of freshly grounded black pepper aroma, yet the black pepper was not fiery.
The truffle wasn’t that strong, but went well with the herbs and black pepper.
Overall it tasted like the spread SEaLECT Snackit tuna and mayonnaise but it was less creamy.
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