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2010-10-11
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I opted for the egg sandwich and oh my, it was tremendously yummy! The egg, mixed with mayonnaise was deliciously creamy; the Danish bread was slightly toasted, rich and delightful. I have to admit though, the creaminess of the mayonnaise and the richness of the bread made the meal more filling that I had anticipated. I was struggling to finish the whole sandwich, but it was still scrumptiously good.A, had the specialty, pork cutlet sandwich, she thought the sandwich was quite tasty, the pork ch
A, had the specialty, pork cutlet sandwich, she thought the sandwich was quite tasty, the pork chop; succulent and flavoursome, the bread; crunchy and buttery. She thoroughly and utterly enjoyed it. I had a tiny piece of this, and it was as good as I remembered it.
It’s a great cozy café, unfortunately, after all this time and visit, I have yet to try their sweet dish. I truly do enjoy this café, especially the bread. The egg sandwich is good but the pork cutlet sandwich is infinitely better. Here’s a close up of the succulent pork cutlet sandwich. Hmhmhmh nom nom….
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