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 EXP  

gastronomerr
190 Review(s)
Veteran Gourmet
Reunion with EXP Smile Jul 02, 2010  
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I haven't visited EXP since last year... and I noticed some changes on their menu - the pizza selections have definitely changed and prices have increased. I chose the new chopstick'Seafood Pizza' for tonight's dinner and taste-wise, it wasn't bad. The seafood, apart from the fish fillet, was fresh enough and the quantity of cheese good and nicely melted. My complaint however, would be that the seafood or pizza sauce was not quite dry enough, resulting in my pizza being slightly 'wet' - not good!

We also ordered a chopstick Duck Breast Fried Rice. This item has been on their menu ever since they opened I believe, and was every bit as good as I remember it to be =) on top is the raw garlic mash which S chose to leave out wisely as the raw garlic was way too strong, pungent, and no doubt would leave one with bad breath. The smoked duck breast seemed to be the vacuum-packed variety, which didn't really bother either of us as it was tasty. The fried rice was not oily and very flavourful!'

Overall a good pick in Festival Walk for its menu fits all - western, asian, fusion. As they don't take reservations expect long queues during peak dining hours!

nb AE platinum offers discount.
seafood pizza
seafood pizza
 
duck breast fried rice
duck breast fried rice
 
 
Recommended Dish(es):  duck breast fried rice
 
Date of Visit: Jun 18, 2010 

Spending per head: Approximately HKD41(Dinner)

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Hygiene
 3  |  
Value for Money
 4

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