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 The Steak House Winebar + Grill  

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餓虫
13 Review(s)
Novice Gourmet
一定要泥試試 Smile Oct 21, 2008  
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哩餐都要算係我平生暫時食過最貴既一餐晏仔，連加一位位$570，半自助式頭盤甜品餐酒果汁無限任食，Parma ham任食，配多片燒菠蘿，絕對係我既賣飛佛啦！食完頭盤，再泥一客龍蝦湯，真係未飲過喧 好味既龍蝦湯囉！啖啖龍蝦肉，爽口彈牙，又係正！主菜當然係燒烤靚扒啦！是日我叫左一客Sirloin Steak 8oz medium，入口軟綿，又嫩又juicy，勁好味！甜品仲有心太軟既buffet 版，真係襯到絕！食完哩餐真係飽足一日，晚餐都慳埋！諗諗下都係泥食午餐好，足足有成日俾你慢慢消化，咁就唔怕肥啦！
 
 
 
 
 
Recommended Dish(es):  Sunday Brunch
 
Spending per head: Approximately HKD570(Lunch)

Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 4  |  
Hygiene
 5  |  
Value for Money
 4

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小漏漏
小漏漏
803 Review(s)
Elite Gourmet
心太軟既buffet 版 Jan 29, 2009 00:34 202.125.x.x
size同晚餐的心太軟是一樣的嗎？
定係細d？
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