Restaurant Tour
Deep-fried crispy fish maw with caviar in conpoy sauce / Braised Kanto sea cucumber with rice crisps and sweet beans in abalone sauce / Steamed giant garoupa fillet with fresh peppercorn in supreme soy sauce / Steamed egg white with prawn, caviar and Yunnan ham / Deep-fried lobster fillet in typhoon shelter style
Plate of Assorted Sashimi / Japanese Premium Wagyu Chuck Rib / Japanese Premium Wagyu Rib Eye / Japanese Premium Wagyu Sirloin / Assorted Pure Seafood / Assorted Vegetables
Japanese  /  Seafood  /  Izakaya
Crab meat W/Crab Paste Mix Egg / Nan Ei Sashimi Assorted Set / Nan Ei Seafood Platter / Nan Ei Roll / Miyazaki A5 Wagyu Japanese Beef Sashimi
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